Gluten Free Coconut Breakfast Cookies

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WEBSep 18, 2020 · Bake your keto breakfast cookies. Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper and lightly …

Rating: 5/5(660)
Total Time: 22 minsCategory: BreakfastCalories: 174 per serving1. Preheat oven to 350°F (180°C). Line a large baking sheet with parchment paper. Grease the paper with coconut oil. Set aside.
2. In a large bowl, combine sliced almonds, shredded coconut, almond flour, flaxseed meal, chopped pecans, salt, baking soda, erythritol, and cinnamon.
3. Make a well in the center of the dry ingredients and add in creamy peanut butter, vanilla, and beaten egg.
4. Stir in until a cookie dough form. It will be difficult to stir with a spoon, so you can use your hands to squeeze the dough and bring all the ingredients together. Wash and dry your hands, then lightly oil your hands.

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WEBOct 31, 2019 · In a separate bowl, combine your wet ingredients and mix. Combine both the wet and dry ingredients, then fold in your chocolate …

Ratings: 101Category: BreakfastCuisine: AmericanTotal Time: 23 mins1. In a small bowl, add ground chia seeds with 5 tablespoons of water. Set aside, for a gel to form.
2. In a large mixing bowl, combine your coconut flour, almond flour, unsweetened coconut flakes, ground flaxseed, baking soda, and cinnamon and mix well.
3. In a separate bowl, add your coconut oil, almond butter, granulated sweetener of choice and prepared chia eggs and mix until fully incorporated.
4. Combine your wet and dry ingredients and mix well. Fold through your chocolate chips. Cover your bowl and refrigerate for around an hour, for the dough to chill.

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WEBOct 27, 2014 · These Keto Coconut Cookies are easy 5-ingredient low-carb cookies made with coconut flour and almond flour. They taste like …

1. Preheat oven to 180°C (360°F). Lay a cookie sheet with baking paper. Set aside.
2. In a food processor, with the S blade attachment, add all the cookie ingredients.
3. Process on medium speed until all the ingredients come together. Scoop out the dough with a cookie scoop, and roll into a ball with your hands
4. Place each cookie ball on the baking tray covered with baking paper. You should be able to make 10 large cookies with the whole batter.

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WEBMay 24, 2020 · Keto Breakfast Cookies Recipe. Line a baking tray with well greased baking parchment paper. In a large bowl, place flaked …

1. Line a baking tray with well greased baking paper.
2. In a bowl, place flaked almonds and coconut and mix well.
3. In a small saucepan, combine together the peanut butter, stevia, cocoa powder and butter or coconut oil.
4. Place the saucepan over medium heat and stir continuously until the butter has melted and mixture is smooth and creamy.

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WEBPreheat oven to 375°F. Cover a baking sheet with parchment paper or a silicone liner or baking mat. Get out a skillet and heat to medium heat. Add the onions, peppers and sausage to saute them until the vegetables are …

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WEBDec 30, 2022 · Instructions. Preheat oven to 350°F/ 180°C and line a large cookie sheet with parchment paper. Set aside. In a large bowl, add all the dry ingredients: sliced almonds, almond flour, shredded coconut, …

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WEBFeb 27, 2024 · Ingredients. Almond flour: This gluten free flour blend forms the gluten-free foundation of these cookies, offering a soft, wheat-free texture that seamlessly substitutes for traditional all-purpose flour. …

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WEBNov 5, 2020 · Instructions. Stir together coconut flour, baking powder and salt. In separate bowl, beat butter and coconut oil together; add sweetener and beat until fluffy. Add eggs, almond milk, and vanilla; beat well. Add …

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WEBPreheat oven to 350 F and line a baking sheet with parchment or a silicone liner. In a large bowl, whisk the egg, almond butter and coconut oil until creamy and smooth. Add the monk fruit, vanilla, cinnamon, salt and …

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WEBMay 1, 2021 · Step 1: Grind all ingredients in a food processor until a sticky dough forms. Step 2: Line a baking sheet with parchment paper. Roll the dough into balls and press into cookies. Step 3: Press a fork on the …

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WEBOct 19, 2018 · Preheat oven to 350 F and line a baking sheet with parchment or a silicone liner. In a large bowl, whisk the egg, almond butter and coconut oil until creamy and smooth. Add the monk fruit, vanilla, …

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WEBMay 12, 2024 · Use a medium cookie scoop and scoop the cookie mixture. Place on the parchment lined baking tray. Flatten the cookie mixture into an even circular shape and bake for 15 minutes until golden and firm. …

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WEBMay 10, 2022 · Whisk until frothy. Add the coconut flour, sweetener, and baking powder. Mix until a slightly thick batter forms. Let the dough rest for 5-10 minutes to allow the coconut flour to absorb the liquids, and the …

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WEBNov 17, 2017 · Add all ingredients to food processor and pulse until a dough is formed. Divide dough into 16 small balls and place them evenly on a parchment paper lined baking pan. Press each ball down to shape into …

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WEBJun 20, 2022 · Preheat oven to 325°F (160°C). Add almond butter, milk, coconut sugar (or erythritol), oil, and vanilla extract to a blender and blend until smooth. Transfer mixture to a bowl and stir in coconut flour, baking …

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WEBDec 23, 2023 · Preheat your oven to 350° F. Line a baking sheet with parchment paper or a baking mat. In a large bowl mix melted coconut oil, nut butter, and coconut sugar with an electric mixer until well combined. …

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