German Beer Cheese Soup Recipe

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WebSep 21, 2023 · Melt the butter. Add the butter to a large pot and melt over medium heat. Cook the onion and bell pepper. Add a diced small onion and diced medium red bell …

Cuisine: American
Total Time: 25 mins
Category: Soup
Calories: 657 per serving

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WebAdd the garlic and cook for a few more minutes until the garlic is fragrant. 2. Pour in the chicken stock, beer, and heavy cream. Sprinkle in the celery salt, black pepper, paprika, …

Estimated Reading Time: 3 mins

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WebSep 22, 2014 · Step #4: Turn the heat up to medium-high and add the beer and mustard. On medium-high heat, bring to a boil, whisking frequently …

Rating: 4.4/5(565)
Total Time: 30 mins
Category: Soups & Stews
Calories: 598 per serving
1. Melt the butter in a large pot over medium heat. Add the carrot, onion, and garlic; saute 10 minutes.
2. Add the flour and stir well. Cook, stirring frequently, for 3 minutes until the flour turns golden brown.
3. Combine the milk and half-and-half. Slowly pour into flour mixture, whisking constantly until combined.
4. Turn the heat up to medium-high and add the beer and mustard. Bring to a boil, whisking frequently until foam subsides.

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WebOct 20, 2021 · Reduce heat a little and cook for 5 minutes until the onions start to soften. Stir in the salt and pepper. Then add the stock, bay leaf/rosemary, salt and pepper. Bring to a light boil and simmer for 10 …

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WebMar 24, 2022 · This beer cheese soup has all the elements of a great meal: heavy cream, crumbly bacon, melted cheese, and low-carb beer. Make sure you check out our articl

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WebNov 23, 2022 · 3 cups chicken broth, 1 (12-ounce) low-carb beer, ½ cup heavy cream, 1 tablespoon Dijon mustard, ½ teaspoon paprika, ½ teaspoon celery salt, ½ teaspoon ground black pepper. Add the cheese, one …

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WebOct 12, 2023 · Reduce heat and simmer, uncovered for 40-45 minutes until thick, and dark brown and reduced. Stir occasionally. Strain through a fine mesh sieve, reserving cooked veggies. Pour beer mixture into the same …

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WebJul 18, 2022 · Add the flour and cook, stirring constantly, till slightly browned, about 5 minutes. Add the paprika and thyme and stir to combine. Add the chicken broth and beer and stir with a whisk until there are no …

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WebWhile there are several low carb beers now on the market, this is a great on (2.6 net carbs) for this soup. BONAPPETEACH.COM Add the beer, stock, and cream cheese.

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WebOct 2, 2022 · Add in the butter and garlic. Once the butter melts, stir in the flour and cook for 1-2 minutes. Whisk in the chicken broth slowly until all the flour dissolves. Add in the beer, cream, Worcestershire sauce, Dijon …

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WebSep 9, 2020 · Add milk, broth, and beer in a stream, whisking, then simmer, whisking occasionally, 5 minutes or until foam subsides. Stir in Worcestershire sauce, mustard, salt, and pepper. Add cheese by …

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WebAug 14, 2019 · Pour in the chicken stock, beer, and heavy cream. Sprinkle in the celery salt, black pepper, paprika, and cayenne pepper. Stir occasionally while the soup heats up to …

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WebJan 10, 2021 · Turn on medium-low heat. In a second pot over medium-low heat, add in the beer and bring to a simmer. Cook until it has reduced by almost a half. Once the butter has melted in your main pot, stir in the …

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WebApr 30, 2019 · Heat a medium Dutch oven or stockpot over medium-high heat for 2 minutes. Add the butter, onion, leek, garlic, carrot, and celery and cook, stirring often, until the vegetables have softened and are lightly …

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WebFeb 2, 2024 · Cook it for 2-3 minutes. 4. Stir in the beer and milk. Whisk in the beer until it’s slightly thickened. Whisk in the milk or cream. Bring it to a low simmer, stirring occasionally for about 15 minutes. 5. Stir in the …

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WebOct 26, 2023 · Step 1 – Add the carrots, onion, celery, salt, pepper and bay leaf to the slow cooker. Pour over the chicken broth and beer. Step 2 – Whisk together the heavy cream and cornstarch in a small bowl, very …

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WebOct 30, 2017 · Drain off all but 1-2 tablespoons of bacon fat. Add the onion, bell pepper, jalapeño and thyme and cook until vegetables are tender, about 5 minutes. Reduce heat to medium and add the butter, stirring until …

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