WebDirections. Whisk together the 1/2 cup of the wine, 1/4 cup of the olive oil and 3 tablespoons of the mustard in a large bowl. Roughly chop 3 of the garlic cloves and add to the …
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Web1 pound pork tenderloin 5 whole garlic cloves 1/3 cup water or broth for the slow cooker Asian Spice Rub 1 teaspoon garlic salt 1 teaspoon garlic powder 1 teaspoon onion …
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WebBrush the mixture all over the pork tenderloin on all sides. Heat the remaining tablespoon olive oil in a cast iron skillet over medium-high heat. Add the pork …
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WebLow Carb Pork Tenderloin Smoked with Dry Rub [Keto, Gluten Free, Sugar Free] KetoGasm. parsley, chili powder, salt, oregano, yellow mustard, pork tenderloin and 2 more.
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WebSkillet Instructions. Heat 1-2 tablespoons of oil in a skillet over medium-high heat. Add the pork chops and brown for about 3-4 minutes on each side. Lower the heat …
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WebDip both sides of the medallions in seasoning mix. Melt butter and oil together in the same skillet over medium-high heat. Cook each medallion for 4 minutes on each side. Place …
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WebGet grill to 350 degrees. Add pork to grill. Let pork sear on all sides, rotating about every 5-6 minutes until evenly charred. Cook pork tenderloin for 10-15 minutes …
WebPlace the tenderloin in a large sealing plastic bag and pour the marinade over top. Seal the bag then swish the marinade around to coat the pork. Refrigerate …