Garlic Parmesan Spaghetti Squash Recipe

Listing Results Garlic Parmesan Spaghetti Squash Recipe

WebOct 24, 2019 · Scrape width-wise for longer strands or length-wise for short stands. Set squash aside. Heat a large skillet over medium heat. Add …

Rating: 4.4/5(42)
Total Time: 1 hr
Category: Side Dishes
Calories: 124 per serving
1. Preheat the oven to 375 degrees. Spray a baking sheet with cooking spray or olive oil.
2. Wash the spaghetti squash and score the squash length-wise with a sharp knife. Microwave for 5 minutes to soften the squash to make it easier to cut. Slice the squash in half lengthwise.
3. Scrape the seeds from the center of the squash and discard (or save for roasting and eating as a snack).
4. Sprinkle the inside of the squash with salt and pepper.

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WebFeb 2, 2020 · Melt the butter in a large skillet, then add the garlic. Cook for 2-3 minutes until the garlic starts to turn light brown. Add the cooked …

Rating: 4.8/5(4)
Total Time: 10 mins
Category: Low Carb Side Dishes
Calories: 161 per serving
1. Melt the butter in a large skillet, then add the garlic. Cook for 2-3 minutes until the garlic starts to turn light brown.
2. Add the cooked spaghetti squash, together with the salt and black pepper. Continue to cook until the squash has warmed through.
3. Finally, add the shredded Parmesan, stir to mix, then serve, garnished with fresh oregano leaves and extra butter, if you like.

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WebOct 15, 2020 · Preheat Oven to 375°F. Oil a sheet pan with olive oil. Carefully cut spaghetti squash in half lengthwise. Scoop out the seeds …

Rating: 4.5/5(13)
Calories: 256 per serving
Category: Main Course
1. Preheat Oven to 375°F. Oil a sheet pan with olive oil.
2. Carefully cut spaghetti squash in half lengthwise. Scoop out the seeds and connecting strands, then place cut side down on the prepared sheet pan.
3. Bake for 45 minutes, or until the squash flesh becomes tender and separates easily into strands with a fork. Finish by gently loosening and removing the "spaghetti strands" from the shells. Set aside.
4. Heat large pan on medium-high heat. Melt butter, then add garlic. Cook garlic until fragrant and translucent. Don't let the garlic burn.Add spaghetti squash strands and toss with the garlic butter. Don't overcook the spaghetti squash strands, especially if they’re already too soft or else they'll become mush.

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WebApr 16, 2024 · Prep: Preheat the oven to 400F and grease a baking dish with olive oil or cooking spray. Wash the spaghetti squash, dry the skin …

Rating: 5/5(2)
Total Time: 40 mins
Category: Dinner
Calories: 176 per serving

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WebOct 5, 2021 · Add the chicken stock and turn the heat up to high and let it come to a boil. 3. Add the spaghetti squash and cook for a couple of minutes. Take the saucepan off the heat and add the parmesan cheese …

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WebReduce oven temperature to 350 degrees F. Melt butter in medium saucepan over medium heat. Whisk in minced garlic and stir for 1 minute. Whisk in heavy cream, salt, pepper, and red pepper flakes. Add in …

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WebApr 25, 2021 · Cut the spaghetti squash in half; then scoop out the seeds. Place the squash flesh side down on a microwave safe dish and add about 1-2 tablespoons of water. Microwave on high for 8-10 minutes; then …

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WebSep 30, 2019 · Transfer the shredded squash to the cream cheese mixture and toss to combine. Evenly divide the filling between the squash halves, then sprinkle with the remaining 1/4 cup Parmesan. Bake until the …

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WebOct 29, 2020 · Instructions. Preheat the oven to 400°F. Use a fork to prick the squash all over so the steam can vent. Place in a baking dish and bake 45 minutes to 1 hour or until soft. Spaghetti squash is done when you …

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WebPreheat oven to 400°F. Slice spaghetti sauce in half lengthwise and remove the seeds. Rub cut side of squash with a bit of olive oil, season with salt and pepper, and place cut side down on a rimmed baking sheet. …

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WebNov 8, 2016 · Heat the butter in a large skillet, over medium heat. Once the butter has melted, add the minced garlic and cook until it begins to turn golden. Remove the skillet from the heat and add the shredded …

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WebFeb 19, 2021 · Using a fork, scrape the flesh to create long strands. Return the flesh to the slow cooker and turn it on low. Add cream, garlic, and butter and stir to combine. Continue to cook on low, stirring occasionally, …

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WebNov 18, 2022 · Instructions. Preheat oven to 400°F. Cut your spaghetti squash in half lengthwise and scrape out all the seeds. Using a fork, poke a few sets of holes on the outside of each half. Brush olive oil on a sheet …

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WebFeb 26, 2019 · Preheat oven to 350F. Cut then ends off the squash and then cut it in half, lengthwise. Scrape out the pulp and seeds. (I run a knife all the way around it then can easily scoop it out.) Bake spaghetti

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WebMar 27, 2014 · When shallots and garlic are done, add the butter and parsley. Scoop out the spaghetti strands from the squash with a fork (trying to maintain the long strands) and add to the skillet. Cook for a minute or …

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WebJun 7, 2022 · Place on a baking sheet and drizzle with olive oil, then season with salt and pepper. Bake for approximately 1 hour or until a fork glides smoothly into the squash. Remove from oven and let cool. When …

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WebNov 8, 2016 · Use a fork and flake out the inside flesh of the squash. In a large skillet, melt the butter over high heat then add the garlic. Cook for 1 minute, then toss in the …

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