Garlic And Herb Shrimp Recipe

Garlic Butter Shrimp Recipe That Low Carb Life

WEBMay 3, 2018 · Heat 2 tablespoons of butter in a large heavy bottomed skillet over medium heat. Add the shrimp to the skillet and sprinkle with salt …

Rating: 4.6/5(262)
1. Heat 2 tablespoons of butter in a large heavy bottomed skillet over medium heat.
2. Add the shrimp to the skillet and sprinkle with salt and pepper.
3. Cook, stirring occasionally, for 4-5 minutes or until shrimp is cooked through.
4. Remove shrimp to a plate and set aside.

Preview

See Also:

Show details

OnePan LowCarb Tuscan Garlic Shrimp Real Balanced

WEBJan 18, 2022 · How to make keto Tuscan garlic shrimp. In a large pan over medium-high heat, heat 2 tbsp oil. Wait for oil to be hot and …

Rating: 5/5(12)
1. In a large pan over medium-high heat, heat 2 tbsp oil. Wait for oil to be hot and glistening. Add shrimp and cook until cooked through, flipping once, about 1 minute on each side. Using tongs, transfer cooked shrimp to a plate and set aside.
2. Reduce stovetop heat to medium. In pan, heat remaining 1 tbsp oil before adding and cooking chopped onion until softened, about 1 minute, stirring constantly. Add minced garlic and cook until fragrant, about 30 seconds, stirring constantly and being careful to watch it closely to avoid burning.
3. Using a wooden spoon, scrape up any browned bits from the pan. Then, add smoked paprika, Italian seasoning, pepper, salt, and red pepper flakes. Stir tomatoes into spices. Add spinach and chopped basil, then pour in coconut milk and chicken stock. Cook until spinach has fully wilted, about 3-4 minutes, gently stirring occasionally.
4. Add cooked shrimp back to the pan to reheat, sprinkle with Italian seasoning and fresh basil or parsley, and serve.

Preview

See Also:

Show details

Low Carb Mediterranean Garlic Shrimp • Simple …

WEBMay 30, 2019 · Step 1: Preheat oven to 400F degrees. Add olive oil, butter and garlic to an 8-inch square pan. Heat in oven 2-3 minutes or until …

1. Preheat oven to 400F degrees.
2. Add olive oil, butter and garlic to an 8-inch square pan. Heat in oven 2-3 minutes or until garlic sizzles.
3. Pat dry shrimp and season with salt, pepper and red pepper flakes.
4. Add shrimp to hot pan with oil and garlic. Return to oven and cook for 5 minutes.

Preview

See Also:

Show details