WebMelt the butter in a large skillet over medium heat. Cook one piece of chicken at a time, 2 to 4 minutes on each side. Add the tomato sauce, cream, tomato paste, and …
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WebSeason the chicken with salt and put it in a baking dish with the liquids. In a small bowl, combine the finely chopped bell pepper, coconut cream, and the remaining garam spice …
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