How To Make Loaded Cauliflower Casserole. Step One: Prepare a baking dish and preheat the oven. Step Two: In a food processor, combine the cauliflower cream cheese, …
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This Loaded Cheesy Potato Casserole is made with mashed potatoes, bacon, and cheese. It’s the perfect side dish for the holidays or any meal! November is finally here! I’m excited because that means it’s time to start prepping for the holidays. From shopping, meal planning, baking, and everything in between, this time of year is my favorite.
This easy loaded baked potato casserole is loaded with flavor and makes the perfect side dish for any meal! 3 large (boiled or baked with skin on) 2 tablespoons butter (or olive oil) Preheat oven to 375 degrees F. Spray a 7” x 11” baking pan with nonstick cooking spray. Put potatoes, butter (or olive oil), and cream cheese in a large bowl.
Combine 1 1/2 cup Cheddar cheese, evaporated milk, sour cream, salt, and black pepper in the pot with potatoes. Mash with a potato masher until creamy. Spread potato mixture into prepared baking dish. Bake in preheated oven for 25 minutes; sprinkle with bacon, green onions, and remaining 1/2 cup Cheddar cheese.
These 15 low-carb casseroles are perfect for when you want the comfort of a warm casserole, but are trying to stay healthy. Whether you're making our Sweet Potato, Sausage and Goat Cheese Egg Casserole for breakfast or our Zucchini Pizza Casserole for a weeknight dinner, we have a casserole recipe to satisfy all of your cravings!