Frozen Rum Chata Drink Recipes

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WebLow Carb Basil Lime Fizz Yield: 1 Serving (plus extra syrup) Cook Time: 5 minutes Steeping Time: 15 minutes Prep Time: 10 minutes …

Rating: 5/5(2)
Total Time: 30 minsCategory: Low Carb DrinksCalories: 54 per serving1. To make the syrup, add the water and sweetener to a small saucepan and bring to the boil. Reduce to a simmer and make sure that all the sweetener is fully dissolved.
2. Sprinkle a pinch (no more than eighth of a teaspoon) of xanthan gum over the mixture, and quickly whisk until it too has dissolved.
3. Add the basil and peppercorns, and let steep for 10 minutes.
4. Strain the syrup and transfer it to a flip top glass bottle or similar. This recipe makes about a cup of syrup and it lasts in the fridge for up to two weeks.

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WebNutritional information for 1 pop: Margarita: 35 cals / 0 carbs (if using pineapple or raspberry add 2.5g carbs per pop) Vodka Chata: …

Rating: 5/5(1)
Category: SnackCuisine: AmericanCalories: 35 per serving1. In a pyrex measuring cup, mix everything together. Pour into popsicle mold. Note this only makes 2 pops.
2. If using salt and sugar, mix them together and set aside.
3. Place popsicle in freezer for about 20 minutes. You want them form a frozen layer on the top but still be able to get a popsicle stick in.
4. Take them out of the freezer and add your sticks and then sprinkle salt and sugar mix on bottom if you using.

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WebRumChata is a blend of Caribbean rum, real dairy cream, cinnamon and vanilla. Made in Wisconsin, it first appeared in 2009 and …

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WebIngredients. 3 ounces RumChata; 6 ounces Hot Chocolate; Instructions. Boil 6 oz water. Stir in 1 individual packet sweetened hot cocoa. Pour contents into a mug and combine with …

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WebKeto Frozen Drink Recipes 4-Ingredient Keto Frozen Mint Lemonade (easy, vegan, paleo) This herbaceous lemon-mint combo is the ultimate easy and healthy summer drink — an ice-cold Keto Frozen Mint …

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WebDark rum, sugar-free ginger beer, and lime make this a perfect cocktail for a dreary day. Blend it with ice for a frozen treat per Lowcarb-Ology's recipe. "The Dark and Stormy cocktail is just

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Web1/8 teaspoon Kool-aid Tropical Punch powder (unsweetened) 2 ounces white rum ice cubes Instructions Combine the juice, punch powder, rum and ice cubes in a cocktail shaker and shake for 20 …

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Web1/2 cup frozen strawberries (72 g/ 2.5 oz) 1/2 lime, juiced (30 ml) 3-6 drops liquid Stevia extract, powdered Swerve or Erythritol, to taste 1 shot gold tequila (45 ml/ 1.5 fl oz) 1/2 cup water or ice sea salt and lime …

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Webcream of coconut, white rum, ice cubes, pineapple juice, frozen pineapple chunks and 4 more Cherry Eggnog Pork milk, maraschino cherries, vanilla extract, salt, …

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WebHow to Make Skinny Low-Carb Frozen Margaritas. You will need monkfruit simple syrup, ice, frozen strawberries, fresh lime juice, club soda, and tequila. Add the ingredients to a high-powered blender. Blend …

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WebHere's the recipe: Low Carb Strawberry-Basil Lemon Drop Yield: 1 Serving Prep Time: 10 minutes Total Time: 10 minutes A super refreshing low carb and sugar free cocktail that's perfect for the summer! Ingredients 1 …

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WebIngredients (makes 2 servings) 1 / 2 cup white rum (120 ml/ 4 fl oz); 3 tbsp fresh lime juice (45 ml) 1 tbsp powdered Erythritol or Swerve (10 g/ 0.4 oz) or 3-5 drops …

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WebThis super refreshing RumChata cocktail is perfect for all your summer parties! Scale Ingredients 1 cup chopped strawberries 3 cups strawberry lemonade 1 1/2 …

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WebThis one is basically just whiskey with a bit of lemon juice added for taste. You’ll add a sweetener, as well, but it doesn’t do much more than tone down the natural …

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WebThe low carb ingredients make a creamy cinnamon and spice winter cocktail. Oct 3, 2016 - This keto rumchata recipe is a tasty drink that uses vodka or rum. Pinterest

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WebInstructions. Take a cocktail glass and add the mint leaves. Muddle for a few seconds to release the oils. Add ice, about halfway, or as much to your preference. …

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