WebSep 17, 2017 · Fried crab cakes are tasty, but broiling truly allows the flavors and textures to shine through. Broil on the lower setting, and do not flip them. The meat is already cooked; you are simply cooking the egg …
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WebFeb 17, 2023 · Most crab cakes are pan-fried for an extra crisp, brown exterior, but they can easily be baked instead. To bake these Maryland crab cakes, place on an oiled baking …
WebPreheat oven to 425°F. 2. Place crab cakes on a lightly buttered baking sheet. 3. Bake for 12 minutes, flip, and bake an additional 3-4 minutes until golden brown. 1. Defrost in the refrigerator 8-10 hours before cooking. 2. …