Fried Plantain Recipe Cuban Style

Listing Results Fried Plantain Recipe Cuban Style

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• Low carb
• Low cholesterol
• Low fat
• Low sodiumt

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Frequently Asked Questions

How to make the best fried plantains ever recipe?

Instructions

• Heat a large skillet over medium heat, then add 1 cube of cold butter.
• When the butter starts to melt add the plantains - be sure to not crowd the pan.
• Add another cube of butter, and let the plantains fry in the butter for about 3 minutes, or until they are golden.

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How to healthily cook plantains?

• Heat the oven to 200C/180C Fan/gas 6. Slice the ends off the plantains and cut a slit along the length of each. ...
• Open the plantains out a little and spoon half the butter into each with some seasoning and the chilli flakes.
• Bake again for 10 mins, squeeze over the lime and serve.

How to make cuban plantains?

Instructions

• Heat the oil over medium heat in a large nonstick skillet.
• Peel the plantains by trimming the ends, slicing just through the skin down one side, and removing the peel. ...
• Place the plantains into your skillet close together, but not touching, and cook for about two minutes per side, until they are soft.

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How to select and fry ripe plantains?

using a sharp knife, cut both ends of the plantain, make an incision on the skin from top to bottom and peel the plantain. Slice the plantain diagonally to about half an inch. Carefully add sliced plantain to the hot oil and fry on both sides until golden brown. Do not overcrowd the oil in the pan so that the plantain can cook evenly