Zimtsterne Star Cookie Cutter

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WEBDec 10, 2011 · For the low-carb cookies I went with 1/4 inch thickness to make more! But if you do this, remember to reduce the baking time to about 8-9 minutes! With a star

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WEBDec 23, 2020 · Step 4: Remove from the freezer, lift the top baking paper sheet and use a cookie cutter to cut out shapes. Place on a baking tray …

1. Preheat the oven to 150 Celsius / 300 Fahrenheit.
2. Beat the egg whites until they hold soft peaks. Slowly mix in the powdered sweetener until the mixture is stiff.
3. Add the almond flour and spices and stir until combined.
4. Form a dough ball and roll it out around 1/2 to 1 centimetre thick between 2 sheets of baking paper.

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WEBJan 20, 2022 · Sift your powdered sugar. Remove 1/2 cup of the sifted sugar and set aside. Whip the egg whites in a stand mixer (or using a hand mixer) on high speed until soft peaks form. With the mixer still running, …

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WEBNov 24, 2016 · Add the almond flour and cinnamon. Work the mixture into a dough. Cover the dough and place in the fridge for an hour. Place the dough on a piece of parchment …

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WEBDec 20, 2021 · Cut out stars with 7cm (3 inch) cutter. Place stars on baking trays and spread each star with ¼ – ½ teaspoon of the egg white mix – either use a pastry brush or the back of a teaspoon. Bake for 15 …

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WEBDec 15, 2020 · Ingredients: For the cookies: 2 1/2 cups almond flour; 1/4 cup powder sweetener (such as BochaSweet, Lakanto, or Swerve); 2 large egg whites; 2 teaspoons vanilla extract; 3 teaspoons cinnamon

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WEBZimtsterne are a German Christmas staple. Try these almond flour cinnamon star cookies and enjoy German Christmas cookies on a ketogenic diet. Photo Courtesy of Sugar …

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WEBNov 19, 2023 · Step by step instructions and photos. Step 1: Beat the egg whites with an electric mixer until soft peaks form. Add the powdered sugar and continue mixing until fully incorporated. Step 2: Transfer 1/3 cup of …

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WEBDec 10, 2019 · In the bowl of a stand mixer fitted with the whisk attachment, beat egg whites at high speed until soft peaks form. Add powdered sugar and mix until smooth. Set aside 1/3 cup of the meringue for glazing the …

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WEBNov 25, 2022 · Preheat the oven to 300F/150C and prepare one or two baking sheets with parchment or silicone baking mats. Place a silicone baking mat on a work surface or cut a piece of waxed paper to line an …

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WEBDec 5, 2023 · Instructions. MAKE DOUGH: Place 300g (¾) of the hazelnuts in a mixing bowl with all the other dough ingredients and use your hands or a wooden spoon to knead to a smooth dough. When the dough is …

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WEBMar 22, 2018 · The cookie shapes need to dry at room temperature for about 6 hours or overnight. Preheat the oven to 220°C. Bake the cookies for 3-5 minutes until they are dry to the touch. Remove the cookies to a …

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WEBDec 20, 2021 · Preheat oven to 300 F. Whisk together ground almonds, powdered sugar, cinnamon, and salt. Mix in egg whites and rum, then knead by hand until fully combined. Sprinkle counter with powdered …

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WEBFold in the almonds and cinnamon to make a homogeneous dough. Refrigerate dough in plastic wrap or a freezer bag for at least 2 hours, but preferably overnight. Roll out …

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WEBdirections. In a bowl mix dry ingredients for dough. Add egg whites and knead until a still sticky dough is formed. Wrap into cling film and put into the fridge for at least one hour. I …

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WEBDec 14, 2017 · Cut out cookies with a star shaped cookie cutter. Prepare the glaze: beat the egg white with a pinch of salt until it’s stiff. Add the powdered sugar and mix well. Top each cookie with the glaze. You can …

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WEBDirections. Grease and flour several baking sheets and set aside. Combine the 2 cups of almonds with the cinnamon in a mixing bowl; set aside. In another large mixing bowl, using an electric mixer, beat the egg whites …

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