Fried Chocolate Donut Recipe

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Spoon batter into a well-greased donut pan. I used a silicone mini donut pan. Make sure you do not overfill and lose that all-important hole! Bake …

Rating: 5/5(35)
1. Preheat your oven to 175 Celsius / 350 Fahrenheit
2. In a bowl or a food processor, blend the very soft butter, cream and sweetener. Then add the eggs and vanilla and mix until well-combined. Last, add the melted unsweetened chocolate, cocoa powder, almond flour and baking powder. Blend until you have a smooth batter.
3. Spoon batter into a well-greased donut pan. I used a silicone mini donut pan. Make sure you do not overfill and lose that all-important hole!
4. Bake 13-15 minutes or until done.

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Preheat oven to 350 degrees F and spray 2 donut pans with cooking spray. 2. In a medium bowl, combine almond flour, cocoa …

Rating: 4.7/5(3)
1. Preheat oven to 350 degrees F and spray 2 donut pans with cooking spray.
2. In a medium bowl, combine almond flour, cocoa powder, salt, baking soda and sweetener. Use a whisk to mix thoroughly.
3. p id=”instruction-step-4″ class=”p1″>3. Add melted butter to dry ingredients and stir until absorbed.
4. id=”instruction-step-5″ class=”p1″>4. Add the eggs, vanilla extract and milk and stir until smooth.

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Preheat oven to 180°C (350°F) and grease a donut tray OR just use a muffin tray with patty cakes. In a large bowl add the almond meal, raw cacao …

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Prep donut pan. Preheat oven and grease a donut pan well. Make chocolate keto donuts batter. In a large bowl, whisk together the melted butter, almond milk, eggs, and …

1. Preheat the oven to 350 degrees F (177 degrees C). Grease a donut pan well.
2. In a large bowl, whisk together the melted butter, almond milk, eggs, and vanilla extract.
3. Sift the almond flour, Besti, baking powder, cocoa powder, sea salt, and xanthan gum into the wet ingredients, and mix well.
4. Transfer the batter evenly into the donut cavities, filling the all the way to the top. Bake for about 20-25 minutes (or longer for a silicone pan!). Cool completely.

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Simple and quick low carb recipe for the best chocolate glaze donut fries. No need for a donut pan when you can make donut fries that are super delicious. Make healthy ketogenic diet chocolate glazed donut fries today. Easy low carb recipe for donut fries that you can mix up in under 10 minutes.

Rating: 4/5(1)

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Prepare a 6-well donut pan by spraying with oil and set it aside. Melt 5 tbsp butter in a medium microwave safe bowl. Whisk in the eggs, coconut

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Gently squeeze out the donut batter into a 12-count donut pan that has been greased generously. Bake the donuts for 12-15 minutes, at 180C/350F, before removing from …

Rating: 5/5(247)
1. Preheat the oven to 180C/350F. Grease a 12-count donut pan generously and set aside.
2. In a mixing bowl, add your almond flour, sweetener, and baking soda and mix well. In a separate bowl, add your eggs, apple cider vinegar, and coconut and mix together. Combine your dry and wet ingredients and mix well, until just combined.
3. Transfer your donut batter into a ziplock bag. Cut one end of the ziplock bag and gently squeeze out the donut batter directly into the doughnut pan.
4. Bake the donuts for 12-15 minutes. Remove from the oven and let cool for 5 minutes, before transferring to a wire rack to cool completely. If desired, frost the donuts.

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1 tsp baking powder 1/3 cup (65g) sugar substitute 1 tsp vanilla 3 tsp olive oil (or butter) 2 medium eggs Oil or drippings for frying Instructions In a mixing bowl, whisk together …

Rating: 4.4/5(74)
1. In a mixing bowl, whisk together your dry ingredients.
2. Add in the olive oil, eggs and vanilla.
3. Mix until you have a thick batter.
4. Place the oil/drippings into a deep saucepan over medium/medium-low heat.

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Fill each donut hole up to 3/4 to leave some space for the donuts to rise. Bake for 12-15 minutes or until a skewer inserted in the center of donuts comes out clean, and the top is …

Rating: 4.9/5(340)
1. Preheat oven to fan bake 350°F (180°C).
2. Oil a non-stick 6-hole donut pan with vegetable oil of your choice or coconut oil. Set aside.
3. In a medium mixing bowl, whisk together eggs, coconut milk, vanilla, baking soda, and apple cider vinegar. You don't need to whisk long, just 30 seconds to combine everything and beat the eggs.
4. Stir in almond meal and sugar-free crystal sweetener. Combine until it forms a donut dough - about 1 minute.

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This healthy donut recipe is low carb, low calorie and gluten free. They’re not only delicious, but also easy to make. Here’s more details on why this recipe is better for you. Low Calorie – Each donut is 103 calories. Calories are for weight loss, but they are not as important as the nutrients that makes up those calories. I work really

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Put mixture into zip lock bags (i put the bag inside a jar to hold it then put the batter in and cut one tip to form a piping bag) put the batter in each mold (6 donut mold (this made 8 …

Rating: 5/5(1)
1. Add butter, vanilla, cream, eggs in bowl-mix just enough to blend.
2. Heat 1/2 cup of heavy cream in the microwave for 30 seconds. The temperature of the liquid should be between 90 and 110 degrees. Don’t go over that because it will scold the cream.

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This is a baked donut not fried so even better. These donuts make a great low carb keto breakfast, keto dessert or keto snack. A great homemade keto recipe that will have …

Rating: 4.7/5(15)
1. Preheat oven at 180 C/350 F;
2. Separate the egg yolks from the egg whites; set the egg yolks aside and whisk the egg whites until it forms stiff peaks
3. Melt together the butter, erythritol and heavy cream until the erythritol has dissolved; set aside and allow to cool down to room temperature;
4. Once the butter mixture has cooled down, add a egg yolk at a time and whisk

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Preheat oven to 180°C (350°F) and grease a 6 hole donut baking tray or use a silicon tray (or a muffin tray). In a food processor or blender whiz the almond meal, coconut flour, raw cacao, baking powder and salt.

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How to make this sugar free donuts recipe Preheat your oven to 350 and prep your donut pan for nonstick In a large mixing bowl, use a whisk or a fork to blend together the almond flour, coconut flour, monk fruit and baking powder. Next, in another mixing bowl, beat together the eggs, butter, and milk.

Rating: 4/5(12)

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Keto doughnuts make a fantastic sugar-free breakfast or low-carb snack. These delicious chocolate keto donuts are the perfect Saturday morning indulgence. You’ll love this …

Rating: 4.5/5(48)
1. In a medium bowl, whisk together the cocoa, almond flour, coconut flour, baking powder, salt, xanthan gum, and sweetener. Set aside.
2. In another bowl, whisk together the eggs, melted butter, and vanilla until smooth. Pour the wet ingredients into the dry ingredients and mix until just combined.
3. Spoon the batter into the donut cavities, filling 3 ∕ 4 of the way full.
4. Bake for 12-15 minutes.

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How to Make Low Carb Chocolate Donuts. Making this recipe is super simple. All you need is one bowl and two donut pans. Here are the step-by-step instructions… 1) In a …

Rating: 5/5(2)
1. Preheat oven to 350°F.
2. Place all of the ingredients (except for the chocolate chips and sprinkles) in a large bowl. With an electric mixer, beat on low until combine, then turn up to medium and beat until smooth (about 1 minute). Let rest and beat for another 30 seconds.
3. Spray two donut pans with non-stick cooking spray. Gently scoop batter into 8 donut cups. Bake for 20 minutes. Let cool.
4. Meanwhile, melt chocolate chips in the microwave according to package instructions. Do not overheat. Dip cooled donuts in melted chocolate. Add sprinkles. Store covered for 3 days at room temperature or up to 10 days in the refrigerator.

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The Best Keto Fried Cinnamon Sugar Donuts Recipe Serves: ~15 small keto cinnamon sugar donuts + 15 donut holes Donuts 1 cup, 112g almond flour (see tips about starting with 3/4 cup and why) 2 1/2 tbsp powdered monkfruit/erythritol sweetener, 30g 1 1/2 tsp baking powder 3/4 tsp xanthan gum (optional, gives a chewier texture to the donuts)

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Frequently Asked Questions

How to make the best low carb donut recipe?

Follow these easy steps to make the best low carb donut recipe. Preheat the oven to 350 degrees. In a medium-sized mixing bowl add the almond flour, baking soda, baking powder, and golden monkfruit sweetener. Mix together, then set aside. In a small bowl add the eggs, apple cider vinegar, vanilla, almond milk, and whisk together.

How to make keto chocolate donuts?

Bake low carb donuts. Transfer the batter to donut pan. Fill donut cavities about 3/4 of the way full and bake for about 20-25 minutes. Make keto chocolate donut glaze. In a small bowl, sift Besti and cocoa powder together. Add water and vanilla, and mix well.

How many carbs in double chocolate low carb keto donuts?

These double chocolate low carb keto donuts with glaze take just 30 minutes and have only 3.9 grams net carbs each. 29 comments• JUMP TO RECIPE Share this product

Are sugar free donuts keto friendly?

Using almond flour also means the recipe is gluten free. These sugar free donuts come in at exactly 1 net carb per donut, which makes them perfect not only for anyone who’s diabetic, living low carb or watching their sugar intake, but also for peeps on Keto.

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