WebBeat milk and eggs together in a bowl. Dip fish fillets in milk mixture, then gently press fillets into cornmeal mixture, coating both sides. Shake off excess breading. Put breaded fish on the foil-covered cookie sheet, …
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WebJun 23, 2023 · Instructions. Preheat a deep fryer or a Dutch oven with 4 inches of oil up the sidesto 350°F. Pat the catfish filets dry with paper towels and set them aside. In a small …
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WebFeb 16, 2022 · Soak the catfish in the milk. Simply dip the fish in the milk to get it wet, and then shake off any excess. Dredge the fish in the …
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WebMay 6, 2022 · Mix buttermilk, water, salt, and pepper in a small bowl. Pour mixture into a flat pan large enough to hold fillets. Arrange fillets in a …
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WebMay 27, 2023 · Preheat a deep fryer or a large pot with 4 inches of vegetable oil up the sides to 350°F. Pat the fish fillets dry with paper towels and set them aside. In a small bowl, stir together the Old Bay seasoning, …
WebOct 20, 2022 · Gently place the catfish in the preheated oil, one filet at a time. Do not overcrowd the pan, allow at least ½ inch of space between each piece of fish. Fry the fish for ten minutes and then carefully flip it …
WebAug 18, 2023 · Leave for at least 10 minutes, while preparing the breading and oil. While the fillets are marinating in the buttermilk mixture, combine flour, cornmeal, smoked paprika …
WebJun 16, 2022 · Preheat your oven to 425°F. Rinse and pat the catfish fillets dry with paper towels. Set them aside while you prepare the coating. To a gallon zip-top bag, add the cornmeal, flour, salt, pepper, garlic powder, …
WebStep 3. Step. 3. Dip catfish fillets into buttermilk to coat on both sides. Drain excess and dredge fillets in cornmeal mixture, coating both sides. Shake off excess.
WebOct 19, 2018 · About 3-4 minutes per side. Keep warm in low oven (200°F) Whisk spices with buttermilk in a plastic container, or bag, big enough to accomodate fish, Add fish and marinate for at least 10 minutes. Place …
WebJan 9, 2023 · Instructions. Sprinkle the catfish filets with kosher salt on both sides. Place the seasoned filets in a shallow dish or resealable bag and cover with the buttermilk, turning to coat. Set aside to soak while …
WebMay 6, 2024 · Dredge catfish fillets in the cornmeal mixture, fully coating the fish and shaking off the excess. Pour oil 1.5 – 2 inches deep into a large skillet. Heat the oil to 350F. Fry fillets in batches, allowing 3-4 minutes on …
WebMay 2, 2022 · Place vegetable oil in a deep skillet and allow that to heat up. Ultimately you want your oil temperature to be 350-375 degrees. Place buttermilk in a shallow bowl. For the cornmeal breading, combine the …
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WebJun 10, 2022 · Catfish Fillets - 1 ½ pounds of catfish. Cornmeal - ¼ cup (*see note).; Plain Breadcrumbs - ¼ cup. Cajun Seasoning - ½ a tablespoon.; Salt & Pepper - ¼ teaspoon each for seasoning the fish …
WebApr 6, 2018 · Home / Recipes / Main Courses / Seafood / Air Fryer Southern Fried Catfish {Louisiana Cajun Style}. Air Fryer Southern Fried Catfish {Louisiana Cajun Style} April 6, 2018 By Jill Selkowitz / 78 …
WebMar 24, 2024 · Or use a deep fry thermometer to measure the temperature of the oil. Heat your oven to 200°F and lay a cookie sheet inside. Place a wire rack on top of the cookie …
WebJun 19, 2023 · Add enough oil to a large Dutch oven or a deep cast iron pan to go up the sides 3 inches. Heat the oil until it reaches 350°F. Fry the fish. Fry two pieces of fish at a time in the hot oil and cook for 4 to 6 minutes …