French Au Gratin Potatoes Recipe

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WebPreheat oven to 375 degrees F and spray an 8×8-inch baking dish with vegetable oil spray. In a large bowl, whisk together the heavy cream, egg, salt, …

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WebPreheat oven to 375 degrees. Butter a 9x9 baking dish. Rinse and peel the turnips. Slice turnips into 1/4 inch thick slices using a sharp knife, mandoline, or food processor. Arrange 1/3 of the turnips into the …

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Frequently Asked Questions

How do you make potatoes au gratin?

These Potatoes au Gratin are simple and follow easy steps to customize to them into a full meal. A number of ingredients can be added including ham, bacon, goat cheese, egg, the sky is the limit. Preheat oven to 350 degrees F. Spray 9-inch gratin dish (s) with nonstick cooking spray, or do as the French and butter generously with softened butter.

Is potatoes au gratin low carb?

This is a unique and delicious low carb side that is a must try if you miss potatoes au gratin. It's perfect for healthy low carb meals and it's packed with healthy fat and flavor.

How do you make a gratin dish?

Grease gratin dish with nonstick cooking spray, or do as the French do and give a generous coating of softened butter. Pour cream into the bottom of the prepared gratin dish. Add cooked potatoes and your other chosen optional ingredients (ham, bacon, goat cheese, etc.). Use your hands and mix them all up. Pour more cream over top.

What is a low carb replacement for potatoes?

If you’re looking for a low carb replacement for potatoes, look no further. Recipes for keto potatoes may use cauliflower as a replacement, but there’s actually an even better tasting ingredient for making a low-carb potato gratin.

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