Food Network Recipes Jeff Mauro

Listing Results Food Network Recipes Jeff Mauro

WebMar 20, 2024 · Add the tomatoes and raise the heat to medium or until simmering. Simmer for 10 minutes. Add the olives and capers and …

Rating: 5/5(8)
Category: Main-Dish
Author: Jeff Mauro
Difficulty: Easy

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WebSet for 8 hours on low or 4 hours on high and cook until super fork-tender. Remove, tent with foil and rest for 30 minutes. Slice into pencil-thick slices (about 1/4-inch-thick) and set aside.

Author: Jeff Mauro
Steps: 5
Difficulty: Easy

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WebNov 15, 2023 · Directions. Preheat a large Dutch oven over medium-high heat. Sprinkle the beef with salt and pepper. Add the oil to the Dutch …

Rating: 5/5(15)
Category: Main-Dish
Author: Jeff Mauro
Difficulty: Easy

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WebMeanwhile, in a small saucepan set over medium-low heat, add the butter and cook until browned and the butter emits a warm, nutty aroma, about …

Author: Jeff Mauro
Steps: 11
Difficulty: Intermediate

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WebHeat a heavy-bottomed Dutch oven or soup pot over medium heat and add the oil. Add the chicken wings, breasts and thighs skin-side down and …

Author: Jeff Mauro
Steps: 5
Difficulty: Easy

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WebFor the meatloaf: Preheat the oven to 350 degrees F. Heat a skillet over medium heat, then add the oil and saute the onions until translucent, 3 to …

Author: Jeff Mauro
Steps: 11
Difficulty: Intermediate

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WebDirections. Heat the olive oil in a medium Dutch oven or heavy-bottomed pot over medium heat. Add the onion and cook, stirring, until softened, about …

Author: Jeff Mauro
Steps: 5
Difficulty: Easy

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WebMay 15, 2018 · Hands up if you LOVE an all-in-one pan chicken dinner! #TheKitchen > Saturdays at 11a10c

Author: Food Network
Views: 1.6M

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WebApr 29, 2024 · Step 2. Add the carrots, celery and shallots to the pot. Sauté, stirring all the while, until the shallots are translucent, about 10 minutes. Deglaze with the sherry and scrape up any bits off the bottom of the pot. Add the stock, thyme and bay leaf, then return the chicken to the pot and bring to a low simmer; simmer until the breasts are

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WebPut the chicken stock, hoisin, fish sauce, cinnamon sticks and star anise in a medium pot, bring to a boil, lower to a simmer and simmer for at least 10 …

Author: Jeff Mauro
Steps: 3
Difficulty: Easy

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WebIn a saucepan, bring 2 cups water to a simmer over medium heat with the vinegar, sugar, salt, coriander, mustard, allspice, bay leaves, cinnamon …

Author: Jeff Mauro
Steps: 7
Difficulty: Easy

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WebPreheat the oven to 350 degrees F. Line a sheet pan with parchment paper. In a large bowl, whisk together the flour, cocoa powder, espresso …

Author: Jeff Mauro
Steps: 10
Difficulty: Easy

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WebDirections. Mix together the blue cheese and ricotta in a small bowl until smooth. Using a butter knife or spoon, apply the cheese mixture to the …

Author: Jeff Mauro
Difficulty: Easy

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WebMar 14, 2018 · Heat the oil to 375 degrees F in a large pot or deep fryer. Preheat the oven to 200 degrees F. In a small bowl, mix garlic powder, cumin, smoked paprika and sugar. Set aside. In a medium bowl, whisk …

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WebDirections. Toast the sesame seeds, peppercorns, poppy seeds and mustard seeds in a dry pan until fragrant, 1 to 2 minutes. Transfer to a food processor, blender or spice grinder and pulse until

Author: Jeff Mauro
Difficulty: Easy

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WebAdd the shrimp and saute, tossing every minute until well browned and just cooked through, 3 to 4 minutes. Take off the heat and add the drained chorizo back to the pan. Add the lime juice, then

Author: Jeff Mauro
Steps: 7
Difficulty: Intermediate

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WebMelt the butter and sugar in a large skillet over medium heat and add the salt. Add the almonds, cashews, peanuts, pecans, chili powder, cinnamon, cumin and cayenne. Cook until the sugar is melted

Author: Jeff Mauro
Difficulty: Easy

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