Focaccia Flat Bread Homemade Bread Machine Recipe

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WebMay 11, 2020 · With oiled fingertips, press holes into the dough about 1 inch apart and ½ inch deep. Spread the 2 tablespoon of olive oil on top of the …

Ratings: 117
Calories: 195 per serving
Category: Appetizer, Side Dish
1. Add all bread ingredients to the bread machine in the order listed. For non-Cuisinart machines, follow the instructions for order of ingredients in your manual. Set to dough cycle.
2. When cycle completes, remove the dough to a floured surface and punch down. Cover and let rest for 10 minutes.
3. Roll the dough into a 12 by 8 inch oval or 9 by 9 circle. Move to a warm place, cover and let rise until doubled in size, about 40 minutes.
4. Grease a pan generously with olive oil and sprinkle with cornmeal. Preheat the oven to 450° F.

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WebApr 4, 2024 · Make the dough: In a mixing bowl, combine flour, salt, sugar, and yeast. Stir the warm water and roasted garlic into the flour mixture. …

Rating: 4.6/5(14)
Total Time: 17 hrs 20 mins
Servings: 10

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WebJan 19, 2023 · Drizzle oil, rosemary and sea salt crystals on the dough. Once the oven is preheated to 400 °F, bake the focaccia bread for 25 …

1. Place the wet and dry ingredients in the bread machine pan as per your bread machine manufacturer's instructions. (Some bread machines need wet ingredients first and some need dry).
2. Grease an 8-inch baking pan with some oil.
3. Level the baking rack to the middle level.
4. Uncover the dough and with the help of your fingers, make deep holes in the dough.

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WebDec 15, 2010 · Here are the ingredient measurements for making 4 1/2 batches. 9 cups flax meal. 4 1/2 tablespoons baking powder. 22 eggs, or …

1. Preheat oven to 350 F. Grease pans (coconut oil works great!). See below for pan selection information.
2. Mix dry ingredients well -- a whisk works well.
3. Add wets to dries and combine well. If using eggs, make sure there aren't obvious strings of egg in the batter.
4. Let batter set for 2 to 3 minutes to thicken up some (leave it too long and it gets past the point where it's easy to spread.)

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WebMar 18, 2024 · Step 1: Dissolve the Yeast. For the first rise, start by activating the yeast. In a large bowl, whisk together the warm water and sugar. Then, sprinkle on the yeast and gently stir to combine.

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WebNov 10, 2023 · Preheat the oven to 450° F. Brush 1 of the remaining tablespoons of oil into a 13 x 9 metal pan with a pastry brush. Transfer the dough to the baking pan and stretch the dough to reach the corners of …

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WebChoose "start" or set a time delay to begin making this dough. Most bread machines take about 1 hour and 40 minutes to 2 hours to complete a dough cycle. When the dough cycle is complete, grease a 9x13 inch pan with …

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WebSep 21, 2012 · Instructions. Put the water, oil, flour, salt, yeast and a teaspoon of diced rosemary in the bread maker. It's best to put the liquid ingredients in followed by the dry ingredients. Put it on the dough setting. …

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WebMar 16, 2023 · Grease your fingertips with olive oil and poke your fingers deep into the dough, spacing the dimples out about 1 inch between each other. See images above. Second dough rise out of the bread machine: …

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WebSep 22, 2023 · Add active dry yeast, water, and sugar to a bowl and let stand for 5 minutes until foamy. Add olive oil, flour, and salt to the yeast mixture. Mix well. Let rise. Press into an oiled baking dish and let rise. …

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WebAdd bread flour, dry milk, sugar and salt to pan. Tap pan to settle dry ingredients, then level ingredients, pushing some of the mixture into corners. Place butter into corners of pan. …

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WebMar 16, 2022 · Shaping The Bread. Preheat the oven to 350°F (180°C). Line a baking sheet with lightly oiled parchment paper. Place the dough in the center, oil your hands and shape the dough into a 7-inch x 5-inch …

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WebApr 22, 2022 · Instructions. Add ingredients to the bread machine pan in the order given: 1 cup (227 g) water, 1 teaspoon granulated sugar, 1 teaspoon salt, 2 tablespoons (26 g) olive oil, 1 tablespoon (21 g) honey, …

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WebApr 20, 2012 · Put the flour, yeast, salt, sugar, water, wine and olive oil nto your bread maker and set for dough. When the dough programme finishes, roll or pull the dough out. …

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WebLet rise while the oven is preheating. Bake the focaccia bread for 27 to 30 minutes or until the top of the dough is golden brown and an instant-read thermometer inserted in the center of the loaf registers 190°F (90°C). Let …

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WebNov 12, 2023 · In the bread machine pan, combine warm water, olive oil, sugar, and salt. Add bread flour and yeast to the pan, ensuring the yeast does not come into contact with …

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WebLet the focaccia sit in a warm place for 45 minutes to relax and rise again. Meanwhile, preheat the oven to 450 degrees F. Remove the plastic wrap from the dough and sprinkle with flaky sea salt

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