Flat Iron Flank Steak Recipe

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WebMay 23, 2024 · Preheat the Skillet: Heat a cast iron skillet over medium-high heat for 2-3 minutes. Add 2 teaspoons of high smoke point oil and heat for another minute until the …

Cuisine: American
Total Time: 476665 hrs 57 mins
Category: Main Course

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WebOct 26, 2023 · Stir olive oil, garlic, parsley, rosemary, chives, red wine, salt, pepper, and mustard powder together in a small bowl. Pour marinade …

Ratings: 179
Calories: 345 per serving
Category: Dinner
1. Place the steak inside of a large resealable bag. In a small bowl, stir together the olive oil, garlic, parsley, rosemary, chives, Cabernet, salt, pepper and mustard powder. Pour over the steak in the bag. Press out as much air as you can and seal the bag. Marinate in the refrigerator for 2 to 3 hours.
2. Heat a nonstick skillet over medium-high heat. Fry the steak in the hot skillet for 3 to 4 minutes on each side, or to your desired degree of doneness. Discard the marinade. These steaks taste best at medium rare. Allow them to rest for about 5 minutes before serving.

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WebDec 28, 2021 · Heat 2 tablespoons neutral cooking oil in a large skillet over medium-high heat until shimmering. Add the steak and cook, rotating the pan 90° halfway through, …

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WebNov 25, 2015 · For the Shallots. Add the olive oil to a cast iron pan and heat over medium high heat. When the oil shimmers, add in the sliced shallot …

1. Preheat your oven to 425 degrees.
2. Add the olive oil to a cast iron pan and heat over medium high heat. When the oil shimmers, add in the sliced shallot with a pinch of kosher salt.
3. Cook for 4-5 minutes, stirring until the shallots begin to crisp.
4. Remove from the pan with a fork or tongs, leaving the oil in the pan. Set aside.

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WebMar 22, 2024 · Coat the steak with olive oil and season on both sides with kosher salt, black pepper, garlic powder, and smoked paprika. Place the steak on the prepared baking sheet. Broil it on the first side for 6 …

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WebApr 5, 2023 · Add the cilantro, oil, garlic, orange juice, lemon juice, salt, pepper, soy sauce, and white vinegar to a large shallow dish or bowl. You can even use a large Ziplock bag too. Give the marinade a mix and add …

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WebMay 25, 2024 · For the full printable recipe instructions and ingredient quantities, scroll to the recipe card at the bottom of this post. Step 1- Make the marinade. Stir the olive oil, minced garlic, smoked paprika, pepper, …

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WebMay 3, 2024 · Heat olive oil in an oven-proof skillet over medium-high heat until shimmering. Add meat to the skillet and sear on both sides, about 3-4 minutes per side. Move skillet to the oven and bake for 5-10 minutes. (5 …

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WebNov 21, 2023 · Ingredients You'll Need. Ingredient Substitutions And Suggestions. How To Cook Flat Iron Steak. Step 1: Make The Spice Mix. Step 2A: Cook The Steaks In A Pan. Step 2B: Make Grilled Flat Iron

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WebMay 7, 2024 · Stovetop. Add olive oil to a hot cast iron pan or hot skillet and sear the steak on the stovetop. Cook for about 3-4 minutes on each side for medium-rare. Oven. …

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WebMay 24, 2023 · Combine everything except the flat iron steak (the olive oil, soy sauce, red wine vinegar, garlic, rosemary, and black pepper) in a gallon-sized ziptop plastic bag. Shake or swish the bag to combine. Place the …

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WebMar 25, 2023 · Remove the flat iron steaks from the refrigerator and remove them from the marinade. Pat the steak as dry as possible with paper towels and let them sit at room temperature for about 15-20 …

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WebAug 11, 2019 · Heat the olive oil in a large cast-iron skillet over medium-high heat. Add the steaks to the pan and sear for 6 minutes or until they have developed a nice crust from …

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WebJun 3, 2019 · Oil your grates right before you put the steak on by dipping a paper towel in some oil and, using tongs, smearing it around the grates. Coat your flat iron steak with a little oil, too. Set the steak on the hot …

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WebMay 9, 2023 · Season the steak (s) on all sides with the seasoning mix; be sure to use all of the spices. 1 ½ pounds flat iron steak. Preheat an iron skillet over medium heat, and melt the butter in the pan. Add the steaks …

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WebNov 20, 2023 · Place 4 ounces of salted butter in a small mixing bowl and mash it with a fork until smooth. Stir in the crumbled blue cheese, minced shallot, and parsley. Scoop the compound butter onto waxed paper, …

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WebJan 12, 2016 · Lift the steak out of the skillet with tongs and insert the meat thermometer into the side of the steak. You may need another minute or two until the temperature reaches 140℉. Then the steak is done. Let …

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