Fish Taco Bowl Recipe

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WEBMay 2, 2020 · Instructions. Preheat the oven to 400F and line a baking sheet with parchment paper. Prep all of the ingredients by shredded and …

Rating: 4.6/5(15)
Total Time: 27 mins
Category: Seafood
Calories: 462 per serving
1. Preheat the oven to 400F and line a baking sheet with parchment paper.
2. Prep all of the ingredients by shredded and chopping all of the vegetables.
3. Make the slaw dressing by adding all of the dressing ingredients into a small bowl and stirring until combined. This will make more than is needed in the recipe, but the leftovers will keep in the fridge for up to a week.
4. Cook the FishPat the fish dry on both sides with paper towels. Sprinkle both sides of the fish with the blackened seasoning, which will be about 2 tsp of seasoning. Leave a little of the remaining seasoning to sprinkle on the fish taco bowls after their ready to serve.

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WEBJun 30, 2021 · How to make Keto Fish Taco Bowls. STEP 1: Cut the fish into 4 equal-sized pieces. Place the fish in a shallow baking dish and …

Rating: 5/5(7)
Total Time: 21 mins
Category: Seafood Recipes
Calories: 370 per serving
1. Cut the fish into 4 equal-sized pieces. Place the fish in a shallow baking dish and coat generously with the olive oil and taco seasoning. Set aside to marinate while you prepare the taco bowls.
2. Put ½ cup of the cauliflower rice in each of 4 serving bowls. Arrange one-quarter each of the bell pepper, jalapeño, avocado, tomatoes, cabbage, and olives around the outside of each bowl, leaving a space for the fish in the center.
3. Heat a grill pan or large skillet over medium heat. When the pan is hot, add the fish and cook until it is browned and flakes easily, about 3 minutes per side. Taste a small piece of the fish and season with salt and pepper, if desired.
4. Place a piece of fish in the center of each of the arranged bowls. Garnish with cilantro and serve with lime wedges.

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WEBJun 7, 2022 · Heat a non-stick skillet over medium heat and swirl in a bit of olive oil to coat the pan. Once the oil is hot, add the fish to the skillet and cook for 3 minutes. Carefully …

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WEBApr 30, 2024 · Cook the fish until flaky and cooked through. Air fryer: Cook at 400 degrees for 5-7 minutes. Skillet: Cook over medium-high heat for about 3 minutes per side, carefully flipping with tongs or a fish spatula. …

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WEBMay 21, 2019 · Line a sheet pan with foil for easier clean up. Mix together the melted butter and taco seasoning. Brush on the frozen fillets quickly. Bake for 25 minutes. Whisk together the sour cream, lime juice, honey, …

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WEBMar 9, 2024 · Prepare the fish: Combine the flour, taco spices, and 1 teaspoon salt in a large bowl. Dust the pieces of white fish all over with flour mixture. Heat oil in large skillet over medium-high heat. Once the …

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WEBApr 11, 2021 · To oven bake, preheat your oven to 400°F. Season the fish all over with sea salt and taco seasoning (or the seasoning blend) and rub in. Place the fish on a parchment lined pan and drizzle with avocado or …

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WEBJan 27, 2022 · Fit your food processor with the shredding blade or regular blade and feed chopped cauliflower in. Process until cauliflower resembles rice or couscous. Alternately, use pre-riced cauliflower. Add all …

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WEBJun 2, 2021 · Preheat the oven to 400°F. Whisk the olive oil, lime juice, chipotle powder, cumin, salt, jalapeno, garlic and cilantro together in a small bowl. Place the cod in a foil “basket” on a large rimmed baking sheet …

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WEBJan 25, 2024 · Preheat 2 teaspoons olive oil in a skillet over medium-low heat. Add cauliflower rice and cook for 4-5 minutes, stirring frequently. Transfer to a large bowl. …

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WEBApr 25, 2023 · 1. Squeeze the lime juice onto the fish. Then sprinkle on the chili powder, garlic powder, onion powder, oregano, salt, and pepper. Let sit for 5-10 minutes for the flavors to combine. 2. Meanwhile, stir together …

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WEBJul 14, 2022 · Make your salsa. Add the pineapple, avocado, red onion, jalapeno, lime juice, cilantro, and salt and pepper to a small bowl and mix well to combine. Set aside. Cook …

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WEBDec 5, 2020 · Instructions. Mix the marinade ingredients in a large bowl, cover and place in the fridge for 1-2 hours. Preheat a grill to high heat and lightly spray with olive oil. Add the marinated fish to the grill and cook …

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WEBJul 24, 2018 · Air fryer method. Follow steps 1-3 of the recipe. Preheat the air fryer to 400°F (200°C). Spray the basket with a little coconut olive oil spray. Place the fish in the air …

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WEBMay 8, 2022 · Combine the rice, 1 1/2 cups water, and salt in a medium saucepan. Bring to a boil, cover, and reduce to a simmer. Simmer for 20 minutes, or until the liquid is absorbed and rice is tender. Uncover, fluff …

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WEBAug 19, 2023 · Add olive oil and heat in pan. Place fish in pan, cover and cook over medium heat for 2-3 minutes. The amount of time depends on how thick the fish is. Using a spatula, turn fish over and continue to …

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WEBApr 18, 2024 · Preheat oven to 475 degrees F. Place a wire rack on a rimmed baking sheet; coat with cooking spray. Coat fish with 1/4 cup mayonnaise. Place panko in a shallow dish and roll the fish in it. …

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