In a small bowl, mix soy sauce and worcestershire sauce. Pour marinade to pork belly slices. Add bay leaves, half of the head garlic and ½ Tbsp. peppercorns. Marinate in the …
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See Also: Low Carb Recipes, Pork RecipesShow details
Try this delicious Filipino Menudo Recipe. This is a recipe for basic pork menudo. It is a delicious dish that makes use pork, liver, and vegetables such as carrot and potato. Combine pork, soysauce, and lemon in a bowl. Marinate for at least 1 hour. Saute garlic and onion. Add the marinated pork. Cook for 5 to 7 minutes.
This Filipino Pork Menudo is bursting with soul-satisfying flavors! Marinate the pork with lemon/lime juice, soy sauce, bay leaves, salt and pepper for at least 30 minutes to couple of hours. Chop potatoes, carrots and bell peppers into cubes. Chop the onions and garlic. Heat oil over medium high heat in a dutch oven or stew pot.
Pork Menudo is the number one on the list of my comfort foods and it’s hard for me to last a month without trying one – literally. Some would say that I am addicted to this food while others would use the term “obsession”, I just simply look at it as a necessity – a basic necessity that I cannot live without.
Meat - you will encounter some Menudo made with chicken meat, beef liver, chorizo, sausages, and ham. The different ingredient used per recipe depends on the availability per region. Some will also add more ingredients to make it more special for celebrations to differentiate it from the usual way it cooked for everyday meals.