Juicy tender baby back ribs with a sugar free dry rub. Prep in either a crock pot or pressure cooker for fall off the bone goodness! Mix the spices for the dry rub into a small bowl and set aside. Cut ribs into pieces that contain 2-3 ribs each. Work the dry spice mix into each rib section, coating all sides.
Ingredients 1 2 pounds pork baby back ribs ( I get my meat here) 2 2 tablespoons olive oil 3 1 batch Barbecue Dry Rub ( get the recipe here) More ...
These Keto Barbecue Dry Rub Ribs are incredibly juicy and fall-apart tender. They are seasoned with a homemade barbecue dry rub mix, and then baked to perfection. Best of all, they require very little hands on time. Simply season and let the heat do the work.
Mix the spices for the dry rub into a small bowl and set aside. Cut ribs into pieces that contain 2-3 ribs each. Work the dry spice mix into each rib section, coating all sides. Add water to your Instant Pot and put in the metal rack. Place the seasoned ribs on top of the insert on their sides.