Eye Round Roast Leftovers Recipes

20+ Delicious Leftover Roast Beef Recipes The Kitchen …

WebThe ingredients in this stew are your favorite leftover roast beef (or leftover prime rib), red wine, tomatoes, dried tomatoes, red …

Rating: 5/5(7)
Total Time: 35 minsCategory: Main CourseCalories: 275 per serving

Preview

See Also: Eye round roast cooking timeShow details

Keto Roast Beef Eye Round Carb Manager

WebBeef Eye Round Boneless Roast by Market Basket 3 pound Rose Wine ¾ cup Dijon Mustard 1 tablespoon Black Pepper 1 tbsp Garlic 2 clove Lemon Juice ¼ cup Rosemary …

Rating: 3.5/5(3)
Calories: 351 per servingTotal Time: 1 hr 45 mins1. In a gallon sized plastic bag, combine the ingredients except the coconut oil. Be sure to smash the garlic cloves with the side of a knife before adding the marinade.
2. Place the meat into the bag and close it. Massage the meat for a minute and place into the fridge to marinate overnight or at least 5 hours. Every time you open the fridge, turn the meat over.
3. Preheat an oven to 450 F. In a heavy bottomed saute pan, heat over medium-high heat until the pan is very hot. Add in the coconut oil. Dry the marinade off the meat. Place the meat into the pan to sear it. Let it sear for 5 minutes on each side.
4. Place it in the oven at 450 F for 30 minutes, then lower the heat to 350 F to allow it to reach temperature about another 30-40 minutes. I pull the meat when it is at 135 F because the temperature will continue to rise. The meat is done with the internal temp rises to 145 F.

Preview

See Also: Leftover pot roast casserole recipesShow details

Delicious Low Carb Leftover Pot Roast Casserole food.com

WebPre-heat oven to 350 degrees. Chop Roast into cubes or shred into bite size pieces. In a sprayed or buttered casserole dish mix the Roast, left over sauce from …

Rating: 4/5(7)
Total Time: 40 minsCategory: One Dish MealCalories: 213 per serving1. Pre-heat oven to 350 degrees.
2. Chop Roast into cubes or shred into bite size pieces.
3. In a sprayed or buttered casserole dish mix the Roast, left over sauce from Roast, Cream of Mushroom Soup, Shredded Cheddar Cheese, frozen broccoli and Milk.
4. If you thaw the broccoli before you add it you likely will not need to cook for 45 minutes, but if you're feeling lazy (like me) then you don't have to thaw it - just make sure you keep the casserole in the oven long enough to get warm!

Preview

See Also: Food Recipes, Low Carb RecipesShow details

Eye of Round Roast (with Gravy) Kitchn

WebTransfer to the oven and roast until medium-rare (120°F on an instant-read thermometer), 15 to 20 minutes total or about 7 minutes per pound. Transfer the roast to …

Preview

See Also: Share RecipesShow details

18 Best Leftover Roast Beef Recipes Insanely Good

Web18 Ways to Use Leftover Roast Beef Ingredients Leftover Roast Beef Stroganoff Roast Beef Pot Pie Roast Beef Tortilla Rollups Beef Enchiladas Leftover Roast Beef Pasta Skillet Leftover Roast Beef Chili …

Preview

See Also: Beef RecipesShow details

Low Carb Philly Cheesesteak Skillet Cooking LSL

WebAdd peppers, mushrooms, salt and cook for 4-5 minutes, until softened and the liquid from the mushrooms has almost evaporated. Add the steak – if using raw shaved steak, cook for 2-3 minutes, if using …

Preview

See Also: Cheese Recipes, Low Carb RecipesShow details

Philly Cheese Steak Wraps (keto & low carb) Low Carb …

Web4 Almost Zero Carb Wraps 8 oz thinly sliced left over steak or deli roast beef 1 medium green bell pepper cut into strips 4 oz sliced button mushrooms 1/2 small onion, sliced into 1/4-inch rounds 2 tbsp …

Preview

See Also: Cheese Recipes, Keto RecipesShow details

Slow Cooker Eye of Round Roast With Vegetables

WebArrange potatoes, carrots, celery, and onions in the bottom of a slow cooker. Place roast atop vegetables. Whisk beef broth, Marsala wine, and gravy mix together in a bowl; pour over roast and vegetables. …

Preview

See Also: Vegetable RecipesShow details

Baked Eye of Round Roast Savory Experiments

WebRemove the eye of round roast from the refrigerator about 30 minutes prior to preparing it and allow it to come to room temperature. Preheat oven to 250°F and pat the roast dry with a paper towel. Cut the …

Preview

See Also: Share RecipesShow details

Herb and Garlic Stuffed Eye of Round Roast Low Carb

Web1 Eye of round roast 3-5 lbs 3/4 Cup Butter softened 1.5 Tbsp Dried rosemary freeze dried works the best 1.5 Tbsp Dried thyme freeze dried works the best …

Preview

See Also: Low Carb RecipesShow details

Tender Eye of Round Roast Allrecipes

Web1 (3 pound) beef eye of round roast aluminum foil ½ cup dry red wine (merlot or cabernet sauvignon) ½ cup beef broth 2 tablespoons cold butter, cubed …

Preview

See Also: Share RecipesShow details

Perfect OvenRoasted Eye of Round Roast Girl Carnivore

WebPrep the roast. Allow the beef to come to room temperature 20 to 30 minutes before cooking. Pat the eye of round roast dry and season all over with salt and pepper. …

Preview

See Also: Share RecipesShow details

How to Make the Perfect Eye of Round Roast Mrs …

WebUsing a sharp paring knife, cut deep slits all over the roast. Stuff those slits with garlic cloves. Sprinkle the roast with steak seasoning. Heat the butter in a pan over medium-high heat. Sear the roast on all …

Preview

See Also: Share RecipesShow details

Deliciously Bold Eye of Round Roast Certified Angus Beef

WebRemove roast from marinade and pat dry. Discard marinade and season with an additional 1-teaspoon salt and 1-teaspoon pepper. 5 g salt and 1 g pepper. . Preheat oven to …

Preview

See Also: Beef RecipesShow details

Leftover Steak Soup • Low Carb with Jennifer

WebIn the same pot over medium heat, add the diced onion. Cook until the onion is browned and softened. Now add in the garlic, herbs, and mushrooms. Continue to …

Preview

See Also: Low Carb Recipes, Soup RecipesShow details