WEBApr 10, 2022 · Layer potatoes and lightly ladle in the onion and garlic sauce between layers of potatoes. Cover lightly with foil and bake in a 350°F oven for 45 minutes. Layering …
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WEBMar 22, 2024 · Repeat with the remaining potatoes, ham, and sauce in the same order. Top with the remaining cheese and cover with aluminum foil. Place the covered dish in the center of the oven and bake for 1 hour. …
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WEBFeb 19, 2024 · Spread one-third of the potatoes in a casserole dish. Layer milk-broth mixture, followed by ham, and cheddar cheese. Repeat and end with cheddar. Bake …
WEBPreheat your oven to 350°F (175°C). Grease a baking pan and set it aside. In a pan over medium-low heat, sauté the diced onion in butter until soft. Add thyme and flour to the …
WEBNov 22, 2021 · Sprinkle in the flour and stir to coat the onions for 1 minute. Now slowly whisk in the chicken broth, followed by the 2 cups heavy cream. Creamy sauce for scalloped potatoes and ham: butter, onions, garlic, …
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WEBNov 13, 2023 · Preheat oven to 375 degrees. Grease a 13×9 baking dish with cooking spray. First Layer. Layer potatoes, about ⅓ in the prepared baking dish, sprinkling with about ¼ teaspoon salt and half the minced …
WEBJan 13, 2020 · Instructions. Wash and dry potatoes and use a mandolin slicer to make thin slices out of the potatoes. Preheat oven to 350 degrees. Melt butter in a pan over medium/high heat and add minced garlic and …
WEBMar 27, 2024 · Step 1 Prep the Potatoes and Ham. Peel and slice the potatoes with a sharp knife or a mandoline to ¼ inch thick. Then add the sliced potatoes into the high-pressure cooker pot in layers, Sprinkle the …
WEBApr 7, 2023 · Add the ham and saute until it is heated through (about 3-4 minutes). Remove the skillet from the heat. Transfer the ham and onions to a bowl, and set aside. Pour the half-and-half and heavy cream into a …
WEBJan 20, 2024 · 3. Chop 1 small onion. Chop or slice your ham into bite-size pieces. 4. Over medium-high heat, in a medium saucepan, melt 4 tablespoons of butter and add the onion. Cook until clearing—about 3-4 …
WEBMar 13, 2024 · Prepare the Potatoes – Scrub, rinse, and dry the potatoes. Peel and slice into ⅛ inch-thick pieces using a mandoline. Make the Cream Sauce – Melt the butter in a large skillet over medium-low heat. Add the …
WEBNov 17, 2022 · Combine water, onions, garlic, spices, and salt in a large saute pan (one that has a fitted lid). Cover and simmer everything for 20 minutes until the onions are very soft. Stir the mixture intermittently. …
WEBOct 28, 2017 · Heat can cause milk to curdle and the lower the fat in the milk the more likely it is to happen, but there are things you can do to avoid it. The best way to prevent …
WEBNov 18, 2009 · First, make a béchamel: Melt 3 tablespoons butter in a heavy saucepan over low heat. Whisk in 3 tablespoons all-purpose flour and cook, stirring constantly, for a …
WEBOct 21, 2020 · How to Make Scalloped Potatoes. Melt: In a small saucepan melt the butter over medium heat and add in flour salt and pepper. Add in the whipping cream and stir till it begins to thicken. Then …
WEBSep 17, 2020 · Boil for a minute. Layer the dish: Next, slice your potatoes thinly and chop the ham. Layer them with the sauce, and make sure the topmost layer is properly covered with the sauce. Bake: Place the …