WebMake authentic Ethiopian berbere paste using featured spices available online at The Spice House. This recipe yields 3-4 cups for meat rubs, stews, & more. Gateway to …
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Web2 tsp fenugreek seeds. 1/2 tsp cloves. 2. Transfer the spices to a spice grinder and blend to a powder. 3. Add the rest of the spices and blend again to combine. 2 tsp smoked paprika. 2 tsp sweet paprika. 1 tsp ground …
WebDirections. Step 1. Season lamb with 1/4 teaspoon salt. Heat oil in a large cast-iron skillet over medium-high heat. Add the lamb and cook, turning occasionally, …
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WebAdd 3 cups of water, bring to a boil. Once mixture boils, turn heat down to medium or medium-low. Simmer lentils – stirring frequently – until water is absorbed and …