Escargot French Recipe

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WebThis is a classic escargot recipe passed down to me for a lot of generations. A little garlic butter makes this French delicacy a great appetizer. You will love the oozing garlic butter …

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WebPour the batter into the loaf pan and "tap/drop the pan" from about a 1/2 inch height onto your counter top a few times to work the air bubbles out of the batter.

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