Erin Healthy Pumpkin Cookies

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DirectionsStep1Position rack in the center of your oven. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper. (If you’ll be baking multiple batches, line an additional sheet.)Step2In a medium bowl, whisk together the white whole wheat flour, all-purpose flour, oats, baking powder, baking soda, salt, cinnamon, ginger, and nutmeg.Step3In a separate, large bowl, beat together the butter and sugars on medium speed until smoothly combined. Scrape down the sides of the bowl, and beat once more, just until reincorporated.Step4To the bowl with the butter mixture, add the pumpkin, egg, and vanilla. Beat again, just until evenly blended.Step5Gradually add the dry ingredients to the wet ingredients, beating on low speed. Stop as soon as the flour disappears.Step6By hand with a wooden spoon or spatula, fold in the chocolate chips and walnuts.Step7With a cookie scoop or spoon, scoop the dough by heaping tablespoons so that you have balls that are about 1 1/2-inches each. Leave about 1 inch of space around each cookie (they will not spread much during b…Step8Bake the cookies on the center rack for 11 to 12 minutes, until the edges are lightly browned and the tops feel dry to the touch but the center is still soft underneath. Remove the cookies from the oven, and le…IngredientsIngredients½ cupWhite Whole Wheat Flour (or swap all-purpose flour)¼ cupAll-Purpose Flour¼ cupOld Fashioned Rolled Oats½ teaspoonBaking Powder¼ teaspoonBaking Soda¼ teaspoonKosher Salt1 teaspoonGround Cinnamon¼ teaspoonGround Ginger¼ teaspoonGround Nutmeg6 tablespoonsUnsalted Butter (at room temperature)¼ cupBrown Sugar (light or dark)¼ cupGranulated Sugar1 cupPumpkin Puree (not pumpkin pie filling)1 Large Egg1 teaspoonPure Vanilla Extract1 cupDark Chocolate Chips½ cupWalnuts (chopped, or swap pecans, chopped dried apricots, dried cranberries, or additional chocolate chips)See moreNutritionalNutritional95 Calories5 gTotal Fat21 mgCholesterol11 gCarbohydrate50 mgSodium0.9 gProteinFrom wellplated.comRecipeDirectionsIngredientsNutritionalExplore further5 Ingredient Healthy Pumpkin Cookies - Easy To Make …brooklynfarmgirl.comHealthy Pumpkin-Oatmeal Cookies - EatingWelleatingwell.comSoft Healthy Pumpkin Cookies (gluten free!) Ambitious …ambitiouskitchen.comHealthy Pumpkin Cookies With 3 Ingredients Ready In 10 …thebigmansworld.comHealthy Pumpkin Oat Cookies - Running on Real Foodrunningonrealfood.comRecommended to you based on what's popular • Feedback

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  • WebNov 22, 2019 · Preheat oven to 350F and line baking sheet with parchment paper. In a large bowl, whisk together egg and coconut sugar. Stir in …

    Rating: 4.9/5(19)
    Total Time: 50 mins
    Category: Gluten-Free
    Calories: 173 per serving
    1. Preheat oven to 350F and line baking sheet with parchment paper.
    2. In a large bowl, whisk together egg and coconut sugar.
    3. Stir in almond butter, pumpkin puree, and vanilla.
    4. Add in almond flour, baking soda, and spice.

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    WebOct 3, 2023 · How to Make Skinny Pumpkin Cookies: Preheat oven to 325 degrees and line a baking sheet with parchment paper. To a large bowl …

    Ratings: 1
    Total Time: 12 mins
    Category: Dessert, Snack
    Calories: 41 per serving

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    WebOct 18, 2021 · Whisk the pumpkin, oil, egg, syrup, and vanilla together in a bowl. Step 2: Mix the dry ingredients. In another bowl, whisk the sugar, almond flour, coconut flour, …

    Ratings: 20
    Calories: 123 per serving
    Category: Dessert

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    WebApr 15, 2020 · Prepare a baking pan with parchment paper or place cookies directly on the pan. Bake for 10 minutes. Remove from oven and enjoy warm after a few minutes. Let cool completely before storing. Store …

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    WebOct 16, 2019 · Preheat oven to 350F and prepare a 8×8 baking dish with grease or parchment paper. In a large bowl, mix together almond butter and pumpkin. Whisk in the eggs, then add the maple syrup and vanilla. Add …

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    WebSep 11, 2022 · Set aside. In a mixing bowl whisk together pumpkin, egg, and vanilla until well combined. In a separate bowl, combine flour, oats, sugars, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, …

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    WebNov 12, 2011 · Heat oven to 375 degrees. Line two baking sheets with parchment paper or silicone liners. In a large bowl beat together the sugar, pumpkin, shortening (or butter), egg and vanilla until well blended. Stir …

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    WebSep 8, 2011 · Preheat oven to 350°; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, oats, baking powder, baking soda, salt, pumpkin spice and cinnamon. In a large …

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    WebAug 30, 2022 · Preheat the oven to 180C/350F and line a large baking sheet with parchment paper. In a large mixing bowl, combine the oats, pumpkin, and syrup, and mix well. If adding chocolate chips, fold them …

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    WebDec 29, 2023 · Instructions. Begin by preheating the oven to 350°F. Then, line a large cookie sheet with parchment paper or use a silicone non-stick baking mat. In a large bowl, mix together all dry ingredients–flours, …

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    WebOct 3, 2016 · One of my new favorites is this Whole Wheat Pumpkin Walnut Cookie recipe. Since pumpkin season is here and pumpkin recipes are on the rise, I decided to make light and fluffy pumpkin

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    WebSep 3, 2020 · Preheat oven to 350℉ and line a large baking sheet with parchment paper. Set aside. In a medium bowl, combine flour, oats, salt, baking powder, cinnamon, and pumpkin pie spice. Whisk together and …

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    WebOct 2, 2019 · Line a large baking sheet with parchment paper. In a large deep bowl, beat together the butter and sweetener, until fluffy. Beat in the pumpkin puree, egg, and vanilla. Beat in the almond flour, cinnamon, …

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    WebSep 7, 2008 · LOW-FAT PUMPKIN OATMEAL COOKIES (Michelle Jones) INGREDIENTS: 1 c. pumpkin 2 egg whites, whipped 1 c. brown sugar, packed (I used half brown and …

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