English Toffee Pecan Recipe

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WEBMay 11, 2020 · Preheat oven to 350°. Grease or spray a large 15-1/2″x20” cookie sheet with cooking spray. In large bowl, combine butter, sugars, vanilla, eggs, salt and baking …

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WEBDec 17, 2020 · Prepare a medium baking sheet by lining it with parchment paper. In a heavy-bottomed saucepan, combine butter, sugar, vanilla, …

Rating: 4.8/5(81)
Category: Dessert
1. Line a medium baking sheet with parchment paper and set aside.
2. In a heavy-bottomed saucepan over medium heat, combine butter, sugar, vanilla, and salt.
3. Let the butter melt and sugar dissolve and then bring to a simmer, then cook, stirring constantly with a whisk, so the butter and sugar don't separate, until mixture turns dark amber, 15 - 20 minutes or 285ºF on a candy thermometer. Note: if your toffee is still pale at this temperature then continue to simmer until you reach the color in the video.
4. Pour toffee mixture into the prepared baking sheet and set aside to harden for 20 minutes.

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WEBMay 16, 2024 · Instructions. Line a cooking sheet with parchment paper. Place the butter in a large pot over low heat until melted. Increase your …

Rating: 4.4/5(74)
Total Time: 20 mins
Category: Dessert
Calories: 916 per serving
1. Line a cooking sheet with parchment paper.
2. Place the butter in a large pot over low heat until melted.
3. Increase your heat to medium-low and add the sugars, salt, and vanilla.
4. Stir briskly until the mixture thickens.

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WEBJan 18, 2020 · Instructions. 1. Spray liberally a 9 x 13-inch baking dish with non-stick spray. 2. In a medium sized non reactive pot, add sugar, corn …

Servings: 32
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 270 per serving

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WEBFeb 11, 2018 · Preheat oven to 350°F/180°C. Spread nuts out in an even single layer on a rimmed sheet pan. Toast nuts for about 12 minutes, shaking pan once during baking time, until evenly and lightly toasted. …

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WEBOct 20, 2021 · Preheat oven to 350F Grease and flour your 9×13 pan, or line with parchment paper for easy removal and slicing. Spread the nuts out on a baking sheet and toast for 10 minutes. Let cool, then chop. In a …

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WEBdirections. butter a 9x13 baking dish and scatter pecan halves evenly across the bottom. in heavy sauce pan, melt butter, add sugar and bring to a boil. Boil approximately 12 minutes or until candy reaches 290°. Add …

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WEBInstructions. Spray a baking sheet with non-stick spray, and spread out the chopped pecans, reserving about 1/2 cup of chopped pecans which are really finely chopped to use on the top at the end. Melt butter and water …

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WEBAug 31, 2022 · Add the Toffee and Nuts. When the dough forms and pulls away from the sides of the bowl, add the pecans and toffee bits. Fold or mix those in. Roll into Logs and Chill. Divide the dough in half, and roll …

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WEBOnce the butter has melted, add the sugar, corn syrup, vanilla, and salt. Mix all the ingredients together and bring to a simmer, continually stirring with a wooden spoon or spatula. Cook until the sugar mixture turns a medium …

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WEBStep 1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 15 minutes). Advertisement. Step 2. Beat butter …

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WEBGet Ingredients. How to make. STEP 1. Line 15x10x1-inch baking pan with waxed paper. STEP 2. Combine sugar and butter in 2-quart saucepan. Cook over low heat, stirring occasionally, 25-30 minutes or until candy …

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WEBOct 15, 2023 · Bake for 8-10 minutes or until golden brown. This is a good time to get onto your vanilla toffee peavy filling. In a saucepan over medium heat, melt down the …

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WEBCook sugar. Combine butter and sugar on low heat in a heavy saucepan. Once the butter is fully melted and incorporated with the sugar, turn the heat to medium and stir …

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WEBDec 7, 2021 · Chocolate-Speckled Toffee. Credit: Becky Luigart-Stayner; Styling: Cindy Barr. View Recipe. A candy thermometer is a must for preparing this rich, buttery treat. …

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WEBJan 8, 2021 · Place a skillet over medium heat. Add the pecans and toast them in the hot skillet until they are fragrant and lightly browned. Remove the pecans to another surface …

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WEBDec 12, 2016 · Spread the cream cheese mixture on top of the toffee. Sprinkle the cream cheese mixture evenly with the pecans. In a medium bowl whisk together the Karo® Syrup, vanilla, 1/4 cup remaining sugar, …

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