WebHeat a cast iron skillet with a tablespoon of oil to medium high heat. Once hot add in the chicken and sear both sides (about 2 minutes a side). Place the pan into a preheated …
Preview
See Also: Chicken Recipes, Keto RecipesShow details
Our Grilled Red Wine and Garlic Elk Steak Recipe is a flavorful marinade for elk, venison, and even beef steaks! If you’re a hunter you know the trick to amazing elk steak–is in the elk steak marinade! Wild game like Elk and Deer have a natural “gamey” flavor–our elk marinade helps to tone it down. You’ll love our show stopping elk recipes!
The marinade itself is very simple, using just a little pepper, onion, and garlic for spice. The rosemary plays well with the red wine, giving the steak a slight floral hint while allowing the full flavor of the meat to shine. You will need to marinate the steak for at least a few hours, so this is the perfect morning project.
Directions. Whisk canola oil, onion, lemon juice, Worcestershire sauce, soy sauce, garlic powder, and pepper in a bowl until marinade is well mixed. Place elk steak in a large resealable plastic bag and pour marinade over meat. Coat meat with marinade, squeeze out excess air, and seal bag. Marinate in the refrigerator for at least 4 hours,...
Wild game like Elk and Deer have a natural “gamey” flavor–our elk marinade helps to tone it down. You’ll love our show stopping elk recipes! Grilled Red Wine and Garlic Elk Steak Recipes reduces gamey-flavor