Egyptian Red Lentil Soup Recipe

Listing Results Egyptian Red Lentil Soup Recipe

WEBOct 11, 2019 · Heat the oil in a large soup pot over medium heat. Add the onions and carrots and saute until soft, about 5 to 6 minutes, stirring. …

Cuisine: Vegetarian And Vegan
Category: Soup
Servings: 6
Estimated Reading Time: 5 mins
1. Heat the oil in a large soup pot over medium heat. Add the onions and carrots and saute until soft, about 5 to 6 minutes, stirring.
2. Add the chopped garlic, turmeric and cumin and cook for 2 - 3 minutes.
3. Stir in the lentils and the broth and bring to a boil. Reduce heat and cook covered on low for about 30 minutes.
4. After cooking for 30 minutes, add parsley, spinach, lemon juice, salt and pepper. Stir until spinach is wilted. Serve and enjoy!

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WEBJun 2, 2017 · Add the lentils, 2/3 of the onion, garlic, cumin, and salt. Simmer for 20 minutes. While the lentils are simmering, heat a separate pan over medium-high heat …

Rating: 3.4/5(7)
Category: Appetizer, Main Course, Soup
Cuisine: Egyptian
Calories: 207 per serving

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WEBJan 4, 2022 · In a heavy-bottomed pot or Dutch oven, melt butter. Add garlic, shallots, and carrots, and allow them to soften. Add lentils, cumin, …

Ratings: 19
Calories: 186 per serving
Category: Appetizer, Dinner, Lunch, Soup

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WEBAug 18, 2020 · Start with cooking your red lentils according the package directions. Season with salt and pepper. After that heat a bit of oil or …

Rating: 4.5/5(22)
Total Time: 15 mins
Category: Dinner, Lunch, Vegan
Calories: 203 per serving
1. Start with cooking your red lentils according the package directions. Season with salt and pepper. After that heat a bit of oil or vegetable broth in a pot. Add lentils, garlic, onions, and fry them for around 5 minutes.
2. Now take 1/4 cup from that mixture and set aside. Hop over to a blender, add remaining lentil mix, vegetable broth, Egyptian spice mix, salt and pepper, optional coconut milk, yogurt, tahini, tomato paste, and lemon juice to its bowl.
3. Process everything until smooth and creamy. If your soup is not as warm as you prefer, put it back into a pot and heat up for around 5 minutes. Serve with the reserved onion mix on top.

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WEBJun 11, 2013 · Remove from heat and allow to cool for 10 minutes. Using an immersion blender, puree the mixture directly in the Dutch oven. Season with fine sea salt. Serve in a small soup bowl with a dollop of cold …

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WEBJan 18, 2021 · In a deep pot mix in lentils and all the vegetables. Add water or stock then bring to a boil over medium high heat. Partially cover the pot and reduce heat to medium. Cook for 20-25 minutes. Using an …

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WEBDec 14, 2020 · Stir in the remaining ingredients except for parsley. Bring the soup to a boil, then cover and reduce heat to low. Cook for 20-25 minutes, or until lentils are tender and soup has thickened. Once the …

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WEBMar 24, 2015 · 2 lemons, cut into wedges. Directions: 1. In a large pot, add the red lentils, broth or water, onion, garlic, and cumin. Bring the soup to a boil over high heat. Turn the …

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WEBSauté onions, garlic, red pepper flakes, cumin and coriander until onions are soft, about 5 minutes. Sort and rinse lentils and add to pot along with tomatoes and vegetable stock. Bring to a boil; reduce heat to low and …

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WEBDirections. Wash and dry produce. Measure out all ingredients. Prepare veggies by dicing carrots, sweet potato, and tomato and cutting onion into quarters. Place all ingredients in a large pot and bring to a boil. Once …

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WEBAdd the first 5 ingredients to a large pot; cover and bring to a boil. Lower the heat and simmer 15-20 minutes or until the lentils and veggies are tender. Take pot from stove …

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WEBSep 19, 2023 · Directions. Heat oil in a large pot over medium heat. Add carrots, tomato, onion and garlic; cook, stirring occasionally, until the tomato has broken down and is starting to stick to the bottom of the pan, 4 to 5 …

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WEBSep 25, 2018 · Directions. In a large pot, melt the butter. Add the onion, carrots, celery and garlic and cook over moderate heat, stirring, until softened, 5 minutes. Add the cumin, …

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WEBEgyptian Red Lentil. Soup. Lentils are common in Middle Eastern and Indian. diets, and are popular in cuisines throughout the. world. They are a good source of protein and …

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WEBDec 26, 2022 · Rinse the lentils well, then add it in large pot with water, carrots, onion, tomato, zucchini, garlic, salt, pepper and cumin. Let the lentils over medium heat until well cooked. Let it cool; then purée lentils …

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WEBSep 28, 2023 · Plus, each serving is low in saturated fat and has at least 8 grams of fiber, which can help lower high cholesterol. So cozy up with a bowl of Slow-Cooker Creamy …

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WEBFeb 23, 2024 · Step 1: Prep all of the veggies. Step 2: In a large pot or Dutch oven, heat the olive oil over medium-high heat, add the onion and garlic, and stir for 3-4 minutes, until fragrant. Step 3: Then lower to …

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