Egyptian Red Lentil Soup Recipe

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Web1 cup uncooked red lentils 6 cloves garlic 1 cup onions, chopped 3.5 cups vegetable broth Egyptian spice mix …

Rating: 4.5/5(15)
Total Time: 15 minsCategory: Dinner, Lunch, VeganCalories: 203 per serving

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WebRed lentils Water Lemon Fresh curly parsley How to Make Lentil Soup Saute veggies. Heat the oil in a large pot …

Rating: 5/5(6)
Calories: 211 per servingCategory: Main Course, Soup1. Heat the oil in a large pot or Dutch Oven.
2. Sauté the onion, garlic and carrots for 3-4 minutes, until softened and slightly golden.
3. Stir in the remaining ingredients except for parsley.
4. Bring the soup to a boil, then cover and reduce heat to low. Cook for 20-25 minutes, or until lentils are tender and soup has thickened.

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Websalt and pepper directions Add the first 5 ingredients to a large pot; cover and bring to a boil. Lower the heat and simmer 15-20 minutes or until the lentils and veggies …

Rating: 5/5(81)
Total Time: 1 hr 23 minsCategory: Lunch/SnacksCalories: 205 per serving

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WebKeto Lentil Soup Prep Time 15 minutes Cook Time 40 minutes Total Time 55 minutes Ingredients 1 cup Lentils 1 …

Rating: 4.3/5(35)
Total Time: 55 minsServings: 4

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WebSaute for about 5 minutes until tender. Add the garlic and cook for 1 minute more. Stir in the tomatoes, vegetable broth, water, lentils, cumin, thyme, salt, and pepper. Cook on …

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Web6-8 servings. Soften the onion, carrot, and garlic in the olive oil in a large pan over low heat for about 10 minutes. Add the lentils and stock to the pan, bring to a boil, and then skim …

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WebVegan Weight-Loss Lentil Soup. 2. This vegan weight-loss lentil soup recipe has the familiar flavors of turmeric, ginger and cumin that pair so well with lentils. Lentils, green beans and spinach …

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WebSauté onions, garlic, red pepper flakes, cumin and coriander until onions are soft, about 5 minutes. Sort and rinse lentils and add to pot along with tomatoes and vegetable stock. Bring to a boil; …

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WebGround Beef – Lentils often substitute for beef in meatless recipes, so try it the other way around! Use 1 pound of beef for every uncooked cup of lentils. Shirataki …

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Web1 tablespoon olive oil 2 teaspoons ground cumin 1⁄2 teaspoon turmeric 1 teaspoon salt 2 tablespoons fresh lemon juice directions Combine the water, lentils, onions, potatoes, …

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WebPreparation. Over medium-high heat, in a large saucepan or small stockpot, heat the oil. Add the onion and garlic and cook until fragrant, about 2 or 3 minutes. Add the celery …

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WebRinse the red lentils, then add the lentils to the pot with the vegetables. Boil in vegetable broth and water until tender. Puree the soup to your liking using an …

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Web2 cups Brown/Green Lentil 6 cups Water 2 Onions 1 tsp Garlic 2 sticks Celery cut and diced 1 tsp Turmeric Powder 1/2 tsp Cumin Powder 1/2 tsp Coriander Powder …

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WebInstructions Rinse the lentils well, then add it in large pot with water, carrots, onion, tomato, zucchini, garlic, salt, pepper and cumin. Let the lentils over medium heat …

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WebHeat slow cooker on low setting.Thoroughly rinse lentils, and add to slow cooker with chicken stock. In a large skillet over medium-high heat, brown sausage in …

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WebIn a medium sauté pan, over medium heat, sauté onion and celery in olive oil, until crisp-tender. To the slow cooker add sautéed onion and celery, ham, carrots, red

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Frequently Asked Questions

How do you make red lentils?

Stove Top Red Lentils

  1. Rinse lentils under cold water until water drains clear.
  2. Place the rinsed lentils and water in a large saucepan. Cover with water, and sprinkle with salt. ...
  3. Reduce heat, and bring to a simmer. Cover and cook for 15 to 20 minutes, or until lentils are soft. ...
  4. Drain any excess water before serving. ...

What is the recipe for lentil soup?

Instructions

  • Warm the olive oil in a large Dutch oven or pot over medium heat. ...
  • Once the oil is shimmering, add the chopped onion and carrot and cook, stirring often, until the onion has softened and is turning translucent, about 5 minutes.
  • Add the garlic, cumin, curry powder and thyme. ...
  • Pour in the lentils, broth and the water. ...

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What can i make with lentils?

31 Lentil Recipes Packed With Protein and Flavor

  • Roasted Beet and Carrot Lentil Salad from The Bojon Gourmet. ...
  • Salsa Verde Lentil Tacos from Ambitious Kitchen. ...
  • Vegetarian Shepherd’s Pie With French Lentils from A Couple Cooks. ...
  • Pumpkin-Lentil Falafel from Blissful Basil. ...
  • Smoky Lentil Carbonara from Easy Cheesy Vegetarian. ...
  • Instant Pot Lentil Gumbo from Cotter Crunch. ...

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How to cook red lentils on the stove?

Stovetop Method

  • Add lentils to a fine-mesh strainer. ...
  • Transfer lentils to a medium-sized pot. ...
  • Bring water to a boil over high heat. ...
  • Add more water as needed to the pot, keeping the lentils submerged.
  • Cook until tender, about 10 to 15 minutes for brined lentils, or 15 to 30 minutes for unbrined lentils. ...

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