WEBMethod. Halve the vanilla pod and scrape out the seeds. Add both the pod and seeds to a pan on a medium-low heat, pour in the milk and bring just to the boil. Remove from the heat and leave to cool slightly, then pick out …
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WEBMar 9, 2014 · Quick Portuguese custard tarts: Jamie Oliver. 2:59 Baking. This super-simple custard tart recipe looks great, tastes amazing and is so quick to make; just …
WEBApr 8, 2023 · Pre-bake the Crust. Preheat the oven to 350°F (180°C). On a floured surface, roll out the Pate sucreé in a circle ¼-inch (6mm) thick and line a 9 ½-inch (24 cm) fluted …
WEBPrick the bottom with a fork, then place back in the fridge until needed. Preheat the oven to 180°C/350°F/gas 4. Meanwhile, make the filling. Trim 1kg of rhubarb and peel and core 500g of eating apples, then chop into …