Web1,023 views Jun 6, 2021 Today we're making chickpea cookie dough: a guilt-free, low-calorie snack that you can make in just a few minutes! This is a small …
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WebInstructions. Add all of the ingredients (except for the chocolate chips if using) to a mixing bowl and stir well until everything is completely combined. Note: If your …
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My original Edible Cookie Dough is super yummy, but because it contains flour, the ingredients have to be heat-treated first. That’s not the case with chickpea cookie dough. This recipe is flourless, using oats instead.
The only things you're going to need for this low carb dessert are softened cream cheese, softened butter, sweetener, vanilla, and chocolate chips. I first put all of the ingredients except the chocolate chips in a bowl and mixed them together very well with a mixer. Then I folded in the chocolate chips to the keto cookie dough.
This edible cookie dough is flour free and sugar free! Mix together the cream cheese, butter, sweetener and vanilla in a medium bowl with a mixer. Transfer to an airtight container and keep refrigerated. For 1 serving (¼ cup): 220 calories / 2.83g protein / 3g carbs / 23g fat Nutrition is provided as a courtesy only.
Chickpeas are high in filling protein and fiber, so this cookie dough can satisfy your hunger and your sweet tooth cravings. If you prefer, you can substitute the chickpeas for canned white beans, like cannellini. Creamy Peanut Butter. Peanut butter adds rich, delicious flavor and creaminess.