Eclair Cake Recipe Easy

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WebMar 25, 2024 · This Chocolate Eclair Cake recipe is the best lightened up twist on the classic icebox dessert. It's made with creamy vanilla pudding …

Rating: 4.8/5(6)
Total Time: 3 hrs 30 mins
Category: Dessert
Calories: 272 per serving

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WebAug 21, 2020 · Instructions. In a large mixing bowl, whisk together the milk and instant vanilla pudding until well combined. Set aside to thicken for a …

Ratings: 62
Total Time: 8 hrs 20 mins
Category: Dessert
Calories: 464 per serving
1. In a large mixing bowl, whisk together the milk and instant vanilla pudding until well combined. Set aside to thicken for a few minutes, stirring occasionally. Once thickened, fold in the Cool Whip.
2. Place a single layer of graham crackers in the bottom of a 9x13-inch pan. Top with half of the pudding mixture. Add another single layer of graham crackers, then the remaining pudding mixture. Top with a final layer of graham crackers.
3. Scoop the chocolate frosting into a microwave-safe bowl and heat in 15-second increments until melted, stirring well between each cooking interval. Pour the frosting over top of the eclair cake.
4. Refrigerate the eclair cake for about 30 minutes until the chocolate frosting is set, then cover with plastic wrap and chill overnight, or 8 hours.

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WebOct 31, 2023 · In a medium bowl, combine the instant pudding mix and milk. Whisk until smooth. Fold in cool whip topping. Spray the bottom of a 9-inch x 13-inch baking dish with nonstick cooking spray. Line the bottom with a …

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WebJan 17, 2024 · Stir milk, whipped topping, and pudding mix together in a medium bowl until well combined. Arrange a single layer of …

1. Stir pudding mix, whipped topping, and milk together in a medium bowl until well blended.
2. Arrange a single layer of graham cracker squares in the bottom of a 13x9 inch baking pan. Evenly spread half of the pudding mixture over the crackers. Top with another layer of crackers and the remaining pudding mixture. Top with a final layer of graham crackers.
3. Spread the frosting over the whole cake up to the edges of the pan. Cover, and chill at least 4 hours before serving.

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WebApr 16, 2021 · Melt the butter and whisk in the cocoa powder. 3 Tablespoons cocoa powder, 4 Tablespoons butter. Stir in the powdered sugar and milk to make the icing glaze. 1 ½-2 cups powdered sugar, 3 …

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WebMar 6, 2024 · Pour the heated cream over the chocolate chips. Let it sit for a minute, then stir gently to form a smooth ganache. Place a layer of graham crackers in the bottom of …

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WebOct 31, 2018 · In a large bowl, mix together the pudding mix, Cool Whip, and milk. Beat well. Arrange graham crackers in a single layer on the bottom of a 9x13 baking dish. Pour half of the pudding mixture over the graham …

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WebApr 24, 2023 · PREP: Assemble the ingredients for this no-bake chocolate eclair cake recipe. Step 1: Add a single layer of Graham crackers to the bottom of the pan. Step 2: Whisk the vanilla instant pudding with milk. …

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WebJun 6, 2022 · 2 cups light whipped topping. 9 full sheet graham crackers, broken in half. Chocolate Fudge Glaze. Ready to make the icebox eclair. Step 2: In a medium bowl whisk together the pudding mix and milk until it …

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WebJun 12, 2023 · Instructions. In a medium bowl, whisk together pudding mix and milk until smooth. Fold in whipped topping. Line bottom of a 9-inch x 13-inch pan with a single layer of graham crackers, breaking some if …

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WebDec 9, 2022 · Add a final layer of graham crackers on top. Bring cocoa, milk, and sugar to a full rolling boil; boil about 1 minute, stirring very frequently. Remove from heat and cool one minute. Add butter and vanilla; stir until …

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WebMay 1, 2021 · With a wooden spoon, beat in eggs, one at a time, beating well after each egg. Spread on the bottom and up the sides of an ungreased 9×13 inch pan. Bake at 400 degrees F for 35 minutes. Cool completely. …

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WebAug 29, 2022 · Preheat oven to 400 degrees. On low heat in a medium saucepan, melt the butter on low. Add water and bring to a boil. Next, turn off the burner and quickly add flour, salt, sugar, and mix until you form a …

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WebOct 12, 2022 · Finish with a third layer of graham crackers. Place 1 cup dark chocolate chips, 3/4 cup heavy cream, 1/4 cup light corn syrup, and 1/8 teaspoon kosher salt in a …

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WebMar 10, 2023 · Use a hand mixer to beat together until creamy and thick, about 3-4 minutes. Make bottom layer. Arrange the cinnamon graham crackers in a single layer in the bottom of the baking dish or pan. Add …

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WebMay 17, 2021 · Step Three: Combine the cream cheese, vanilla, and sweetener in a stand mixer. Once smooth, add in the bloomed gelatin and combine. Add in the coconut milk slowly. Step Four: Mix in half of the …

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