Easy Zimtsterne Recipe The Best German Christmas Cookies

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WebNov 24, 2016 · These low carb zimsterne cookies are a Christmas cookie recipes that is loosely based on a German cookie recipe. Zimtsterne are traditional cinnamon biscuits …

Reviews: 9Category: CookiesCuisine: GermanEstimated Reading Time: 4 mins

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WebNov 9, 2023 · Sift the powdered sugar into the egg whites and use a spoon to stir just until combined. Reserve 2 heaping tablespoons of the egg …

Rating: 4.8/5(65)
Total Time: 1 hrCategory: DessertCalories: 126 per serving1. Preheat the oven to 250 degrees F (do not turn on the fan, it can cause the egg white topping to brown before the cookies are done). Place the rack on the bottom rung of the oven.
2. Beat the egg whites in a medium-sized bowl until soft peaks form (be careful not to over-beat the egg whites or the frosting/glaze won't turn out right). Sift the powdered sugar and stir it into the egg whites until combined. Reserve 2 generous, heaping tablespoons of the egg white mixture for the glaze.
3. Add the nuts, cinnamon, vanilla sugar and salt and beat until the dough comes together in a fairly stiff but pliable mass. If it's too soft to work with add a few more ground nuts and powdered sugar. (If the dough is too sticky, add a little more nut flour.)
4. Press/roll the dough onto a non-stick surface sprinkled with powdered sugar to a thickness of about 1/3 inch. Use a 3-inch star cookie cutter to cut out the cookies and transfer them to a lined or non-stick cookie sheet. Form the scraps of dough into a ball, roll it out again and cut cookies out of the remaining dough.Use a toothpick or small brush to brush on a thin layer of the reserved egg white mixture all the way to the edges of the cookies. (*SEE NOTE)Place the sheet on the bottom rack of the oven. Bake the Zimtsterne for about 30 minutes or until set. Then open the oven door just a crack and let the cookies sit for another 10-15 minutes to further dry out. Then transfer them to a wire rack to cool completely. The cookies can be stored in a dry, airtight container in a cool place for at least 2 weeks.

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WebDec 23, 2020 · Fun to make - A lovely family activity. Get the kids involved! Soft and moist texture - You can bake these until crunchy, but I prefer …

Rating: 5/5(24)
Total Time: 42 minsCategory: SnackCalories: 76 per serving1. Preheat the oven to 150 Celsius / 300 Fahrenheit.
2. Beat the egg whites until they hold soft peaks. Slowly mix in the powdered sweetener until the mixture is stiff.
3. Add the almond flour and spices and stir until combined.
4. Form a dough ball and roll it out around 1/2 to 1 centimetre thick between 2 sheets of baking paper.

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WebJan 20, 2022 · 108 Facebook Twitter Pinterest Yummly Mix Flipboard Email Zimmerstern (German Cinnamon Star Cookies) are delicious Christmas

Ratings: 5Category: DessertCuisine: InternationalTotal Time: 1 hr

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WebDec 2, 2019 · Add powdered sweetener and keep mixing at a high speed. Roll the dough between two parchment papers and cut out approximately 24 star-shaped cookies using a metallic cookie cutter. bake them for 15 …

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WebStep 1: Combine the dry ingredients Add the ground almonds (almond meal), icing sugar (or a low-carb sweetener, for example, powdered Erythritol or Xylitol), cinnamon, and cardamom in a food processor and …

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WebDec 21, 2016 · 1 tablespoon Kirsch or brandy, or 1½ teaspoons lemon juice 350 grams (12.5 oz/3½ cups) ground almonds (2½ cups whole almonds, ground) granulated sugar, …

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WebDec 10, 2019 · Mix: Beat egg whites until stiff, then mix in powdered sugar. You can use a stand mixer or an electric mixer. Set aside ⅓ cup for the glaze. Combine: Add vanilla extract, cinnamon, and ground nuts. Roll …

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WebDec 7, 2020 · Egg White or Aquafaba – the traditional recipe for Zimtsterne has stiff egg whites to make them soft and fluffy. The paleo ones can obviously contain egg white, too. For the vegan ones, I had to find a …

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WebDec 1, 2021 · 2 teaspoons ground cinnamon 1 ounce kirschwasser, optional Steps to Make It Gather the ingredients. The Spruce / Julia Hartbeck In a large bowl or stand mixer, beat the egg whites until soft peaks form. The …

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WebDec 3, 2020 · Instructions. Beat the egg whites with a pinch of salt until stiff. Add in the lemon juice and powdered sugar and beat for 6 to 8 minutes. Reserve 5 Tbsp, cover airtight and keep cold in the fridge.

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WebDec 20, 2021 · Cut out stars with 7cm (3 inch) cutter. Place stars on baking trays and spread each star with ¼ – ½ teaspoon of the egg white mix – either use a pastry brush or the back of a teaspoon. Bake for 15 …

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Web3 egg whites 2 Tbsp lemon juice pinch salt 375g (3 cups) confectioners sugar, plus extra for rolling 1 Tbsp ground cinnamon 500g (5 cups) almond meal Preheat oven to 325F and …

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WebNov 19, 2023 · Step 1: Beat the egg whites with an electric mixer until soft peaks form. Add the powdered sugar and continue mixing until fully incorporated. Step 2: Transfer 1/3 cup of the meringue mixture (about 50 …

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WebZimtsterne are a German Christmas staple. Try these almond flour cinnamon star cookies and enjoy German Christmas cookies on a ketogenic diet. Photo Courtesy of Sugar …

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WebNov 9, 2020 · How to Serve Recipe What are Zimtsterne & Cultural Background? Zimtsterne are traditional German Christmas cookies that are made from ground almonds and powdered sugar. They are flavored …

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WebDec 20, 2021 · Ingredients You only need a few simple ingredients to make these traditional German Christmas cookies! Zimtsterne are gluten-free cookies made without any all-purpose flour. The main ingredient is …

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