Web5 days ago · Depending on how crunchy you want the cabbage to be in the casserole, this can take anywhere between 10-20 minutes. Add the diced tomatoes, Italian seasoning, …
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WebJan 27, 2020 · In a large saute pan over medium high heat brown beef. ( If there is excess beef fat of a couple Tablespoons remove excess fat). …
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WebApr 29, 2017 · Preheat oven to 350°F. Butter a 9x13 pan. Brown ground beef, ground pork, onion and garlic until no pink remains. Drain any fat. …
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WebMay 6, 2024 · Mix in the chopped cabbage, stirring well to combine with the meat and vegetables. Continue to cook until the cabbage is slightly wilted, about 8-10 minutes. …
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WebFeb 6, 2020 · Prepare a 9x13 casserole dish with non-stick cooking spray. In a stock pot or dutch oven, cook ground beef and onions over medium heat until the beef has browned and crumbled. Stir in the garlic. Drain …
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WebSep 9, 2021 · Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks. When meat is partially cooked, add the onion and garlic to the pan and continue cooking, stirring often. Add …
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WebDec 17, 2019 · Instructions. In a large saute pan with high sides, melt the butter and olive oil over medium/ high heat. Add the riced cauliflower and saute for 4-5 minutes. Add the onion, shredded cabbage, precooked …
WebApr 21, 2024 · Add fire-roasted diced tomatoes, smoked paprika, dried oregano, garlic powder, onion powder, salt, and pepper to the pan. Top with chopped cabbage. Cover …
WebMay 8, 2018 · Press your ground beef down into a 6 quart slow cooker and salt and pepper the beef. Optional step (see note if you want to skip): In a skillet, heat bacon fat or butter and saute cabbage, onion, garlic, …
WebFeb 28, 2023 · Step 1 Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. In a large dutch oven or pot over medium heat, heat oil. Add onion and cook until …
WebMar 5, 2024 · Bring the mixture to a boil and then reduce the heat and simmer and cook, about 8-10 minutes, stirring often. Add the cabbage and continue to cook until the cabbage is just wilted, about 4-5 minutes. Add …
WebNov 17, 2023 · In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the rice, salt if desired, and pepper; spoon over cabbage. Combine soup and water; pour over beef mixture. …
WebAug 11, 2019 · Combine the ground beef, tomato sauce, crushed tomatoes, and seasonings. Use a large, deep skillet to saute a half head of cabbage at a time over medium-high heat in either oil or butter; 5 to 8 minutes per …
WebJul 18, 2022 · Preheat the oven to 400°F (200°C). Grease a 13 x 9" (33 x 23 cm) baking dish. Shred the green cabbage using a sharp knife, mandolin slicer, or a food processor. …
WebDec 22, 2020 · Instructions. Bring a large pot of water to a boil. Cut ¼" off the bottom of a head of cabbage and place the cabbage into boiling water. Simmer 2 minutes and then remove the softened leaves. Repeat until all …
WebDec 8, 2023 · Remove and discard any thick stems. Tear the cabbage leaves into 2-3 inch pieces. STEP 3: In a large mixing bowl, combine the water, tomato sauce, pomegranate molasses, crushed garlic, dried mint …
WebOct 24, 2019 · Heat a large frying pan on medium heat; add ground beef and cook until it's browned and cooked through, breaking it apart as it cooks. Remove ground beef and set aside. In the same pan, add 1 tsp …