Easy Turkey Pot Pie Recipe

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WebNov 20, 2022 · Preheat oven to 350 degrees. Coat a 13 x 9-inch baking dish with cooking spray and set aside. In a large pan, add 2¾ cups chicken …

Reviews: 2
Category: Main Course
Cuisine: American
Total Time: 57 mins

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WebJun 20, 2020 · Preheat oven to 400 degrees. Heat 2 tablespoons oil in a large saucepan over medium heat. Add carrots and onions; season with …

Rating: 4.6/5(21)
Total Time: 1 hr
Cuisine: American
Calories: 273 per serving
1. Preheat oven to 400 degrees.
2. Heat 2 tablespoons oil in a large saucepan over medium heat. Add carrots and onions; season with salt and pepper, and cook until carrots are crisp-tender, 8 minutes. Add thyme and cook for 1 more minute. Add flour, and cook, stirring, 1 minute.
3. Gradually add turkey stock and white wine, stirring until smooth. Cook, stirring occasionally, until mixture comes to a simmer and thickens, about 4-6 minutes. Add in milk and stir for 1 more minute.
4. Remove from heat; stir in peas, lemon juice, and turkey. Pour filling into a 9-inch x 13-inch dish.

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WebNov 27, 2021 · Cook for about 5 minutes, or until soft. Add in the spices and stir. Stir the turkey, gravy, and 1/3 cup of broth into the skillet. Set aside. Mix the baking powder and salt into the flour, then add remaining oil and …

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WebNov 26, 2020 · Whisk the milk and the cornstarch until smooth (3). Pour into the skillet with the vegetables and chicken broth (4), stir well and simmer until thickened (5). Take the skillet off the heat. Stir in the sour cream …

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WebNov 26, 2022 · Melt butter in a large, oven safe skillet, over medium heat. Add the diced onions and saute until translucent, about 5 to 6 minutes. Add minced garlic, thyme and rosemary and cook for an additional minute, …

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WebJan 4, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Line an 8-inch pie dish with one of the pastry crusts; set the other crust aside. Combine turkey, mixed vegetables, condensed soup, Cheddar …

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WebNov 11, 2021 · Drain, and return to saucepan, add 1/4 teaspoon salt, sour cream and mash with a potato masher, keep covered. Preheat oven to 375F with a rack in the center. Heat a large skillet and add oil over medium …

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WebNov 29, 2023 · In a Dutch oven, melt the butter and add the diced carrots, celery, and onion. Sauté for 4 to 5 minutes until the veggies are tender. Add 3 tablespoons of flour to the veggies and toss everything together. Then, …

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WebNov 21, 2022 · Preheat the oven to 400. Spray a 3 quart casserole dish with cooking spray and set aside. Make the filling. In a medium bowl, mix together turkey, veggies, salt and pepper. Add to casserole dish. Make …

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WebPreheat oven to 400°F. Heat 1 tablespoon of olive oil in a medium or large pot. Add carrots and onions. Cook for 10 minutes. Add poultry seasoning, flour and pepper. Cook for another minute. Add 1 cup of broth and stir …

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WebNov 25, 2022 · Bring to a boil over medium heat and simmer 1 minute. Remove from heat and stir in turkey, vegetables, and potatoes. Line a 9" pie plate with one of the crusts. Fill with turkey filling. Brush edges of …

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WebNov 18, 2018 · Add chicken broth and sage; bring to boil. Simmer until vegetables are nearly tender, about 6 minutes. Step 2: Meanwhile, make a roux by melting butter in a small saucepan and whisking in flour all at …

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WebMay 19, 2021 · Stir in the frozen vegetables and turkey. After a couple of minutes, pour the filling into a bowl to cool. 5. Roll a pie crust and transfer to a deep 9-inch pie plate. Pour in the cooled filling. 6. Roll out the other …

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WebApr 18, 2024 · Instructions. In a medium skillet, melt butter and add carrots, potatoes, onion and celery. Cook, stirring often, over medium heat, until nearly tender, about 10-15 minutes. Stir in garlic, salt, parsley, thyme …

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WebJan 30, 2024 · Stir in flour and mix until it coats all the vegetables and mix for a few minutes. Slowly stir in chicken stock a little at a time to avoid clumping. Once it's smooth, finish pouring in the stock and add the dairy …

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WebNov 25, 2022 · Directions for Filling of Keto Pot Pie Recipe. Place celery, carrots and broth in a large pot and bring to a boil. Cover and simmer until tender, about 10 minutes. Place oil and onion into a large skillet and …

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