Easy Top Round Roast Beef Recipe

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WebLower the temperature. Reduce the oven temperature to 325˚F and continue to cook your roast beef until the internal …

Rating: 5/5(17)
Total Time: 3 hrsCategory: DinnerCalories: 288 per serving1. Preheat oven to 450˚F.
2. Prepare a roasting pan with a rack set over it; set aside.
3. Take the roast out of the fridge at least 1 hour before cooking, and up to 2 hours before cooking.
4. Pat dry the meat with paper towels.

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WebInstructions: Combine olive oil, lemon juice and garlic, and place in a zipper-locking plastic bag with top round roast. Marinate in refrigerator 4 to 6 hours. Remove roast from marinade and pat …

Cuisine: AmericanCategory: Roasts, Low-Carb/Keto/High ProteinServings: 8-12Calories: 407 per serving

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WebThis super easy and delicious low carb beef pot roast recipe can be made on the stove, in the slow cooker, or even in your Instant Pot! Keto, Atkins and Paleo friendly! Ingredients Units …

Rating: 5/5(51)
Calories: 393 per servingCategory: Keto Main DishesRatings: 103Calories: 384 per servingCategory: Main Course1. Preheat your oven to 450 degrees. Fit a rack in a roasting pan and set aside.
2. Rub the top round roast with the olive oil. Then spread the salt, black pepper and garlic over it. Do your best to cover not only the top and bottom but the sides.
3. Place the seasoned roast on the rack in roasting pan. Put (uncovered) in the oven for 15 minutes. Then reduce the heat to 325. Roast for another 20 to 60 minutes or until the a thermometer reads between 135 and 140. (see note)
4. Remove from the oven, loosely tent with foil, and allow the roast to rest for 10 minutes. Slice thin, and enjoy. See post for details about reheating and left over ideas.

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WebReheating Beef Top Round Roast Preheat your oven to 350°F ( 175°C ). Place your leftover roast in a roasting pan with a roasting rack. Drizzle some beef broth or water …

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WebPreheat oven to 275 F. Tie roast with twine to help it keep its round shape. Rub roast with 1 TBSP olive oil and season generously with salt and pepper. Method Heat a large heavy bottomed pan over medium high …

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WebMississippi Roast (Slow Cooker Pepperoncini Pot Roast) 396 Ratings. Beef Stroganoff. 2,957 Ratings. Smoked Prime Rib Roast. 32 Ratings. Rich and Creamy Beef Stroganoff. …

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WebSpices – Just the simple spices are the best for the keto beef roast: Salt, Black Pepper, and Garlic Powder. Carrots – Carrots go hand and hand with pot roast. Even though they have some carbs, it’s only a …

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WebOVEN METHOD: HOW TO COOK POT ROAST IN A DUTCH OVEN: Start by preheating the oven to 325 F. Season the roast with salt, black pepper, garlic powder …

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WebIf your liquid is on the thin side when your done cooking, I have a keto friendly tip for this low carb recipe to make that liquid turn into a nice gravy. Use beef gelatin or even xanthan gum to thicken up the …

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WebPreheat the oven to 325°. Place your roast into the foil lined baking pan and pour the gravy over the roast. Then season will with salt and pepper. If adding …

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Web7 hours ago · Instructions. Remove the meat from the fridge and allow to rest for 10 minutes. Add avocado oil to the Instant Pot. Set to Sauté, high and sear the meat

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WebPlace 1 stick of butter on top of the beef, cover and cook on low 8-10 hours or high 4-5 hours or until beef is fork tender. Remove beef from the slow cooker and using a fork, gently pull apart large chunks of …

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Web3 to 4 lb boneless beef roast 1 stick butter (use unsalted if you are sensitive to sodium) 1 pack dry Ranch dressing mix 1/2 cup mild pepperoncini peppers 1/2 cup beef broth 1/2 onion sliced 4 cloves garlic, minced salt …

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WebPut roast in the instant pot and sprinkle seasonings on top. Add the liquids, broth, and water, then set the pressure cooker to high and cook for 40 minutes. Once the …

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