Easy Spanish Tapas Recipes

10 Easy Tapas Recipes Hungry Healthy Happy

WebEnjoy all the flavours of Spain with these 10 Easy Tapas Recipes, that when put together make the most delicious tapas dinner …

Reviews: 29Estimated Reading Time: 6 mins

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6 Easy Spanish Tapas Recipes Quick Spanish …

WebThe 6 easy Spanish tapas we will be making are: Fried Almonds with Sea Salt, Garlic Mushrooms with Paprika, Manchego …

Rating: 5/5(1)
Category: AppetizerCuisine: SpanishEstimated Reading Time: 5 mins1. Heat a small fry pan with a medium heat, add in a generous 1/4 cup of extra virgin olive oil and instantly add in 2 cups of blanched almonds, the secret here is to mix the almonds with the olive oil continuously, that way all the almonds fry evenly and they don´t burn, after 5 to 6 minutes and the almonds have a light golden fried color to them, they should be perfectly cooked, transfer the almonds to a dish with paper towels and season the almonds generously with sea salt, let them cool off for 10 minutes before serving, they can also be stored in an air-tight container for up to 7 days
2. Cut 12 button mushrooms into 1/4-inch thick slices and thinly slice 4 cloves of garlic, heat a large fry pan with a medium-high heat and add in a 1/4 cup of extra virgin olive oil, after 1 minute add in the sliced garlics and mix with the olive oil, 20 seconds later add in the sliced mushrooms and continue mixing, 3 minutes after adding the mushrooms into the pan, season with 1/2 teaspoon of sweet smoked paprika, sea salt & black pepper, continue mixing so all the seasonings are evenly divided, transfer the mushrooms to a serving dish
3. Cut one 7 ounce block of Manchego cheese into slices that are a 1/4-inch thick, add the slices of cheese to a large platter, cut a couple jarred roasted red peppers into 1/4-inch thick strips, add 2 strips on top of each piece of cheese, drizzle the cheese & roasted peppers with a kiss of extra virgin olive oil and sprinkle it with some dried rosemary
4. Cut 1 large yukon gold potato into rounds that are a 1/4-inch thick, add the sliced potatoes into a baking tray lined with parchment paper (single layered), brush a kiss of extra virgin olive oil on each slice of potato and season with sea salt & black pepper, add to a preheated oven, bake + broil option 250 C - 475 F, meanwhile, add a generous 1/2 cup of mayonnaise into a large bowl, shred in 1 clove of garlic, add in 1/2 teaspoon fresh lemon juice and 1 tablespoon extra virgin olive oil, lightly season with sea salt & black pepper, whisk together until well combined, transfer the paprika aioli to a smaller bowl and onto a serving dish, after roasting the potatoes for 20 minutes, take them out of the oven, add the potatoes into the dish next to the paprika aioli

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Easy Spanish Tapas Recipes RecipeTin Eats

WebLa Mesa Y Los Amigos Tempranillo Spanish Wine (great with tapas!) Instructions Garlic Prawns (Note 1) Place the smashed garlic in a skillet with the oil over medium heat. Sauté for 10 minutes, squishing …

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25 Authentic Spanish Tapas Recipes To Make at Home

Web25 Easy Spanish Tapas Recipe 1. Champinones Al Ajillo – Spanish Garlic Mushrooms These are quick and easy to make for your next dinner party, and these mushrooms are packed with flavor. One of the …

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50 Best Spanish Tapas Recipes Spanish Sabores

WebSpanish Tapas Recipes with Potatoes. 18. Patatas Bravas. Patatas bravas prepared with alioli in addition to their signature bravas sauce. Fried potatoes may not seem revolutionary, but Spain’s version is …

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38 Easy Tapas Recipes Brit + Co Brit + Co

WebMost of these tapas recipes come together in no time, which can be super helpful if you lean toward procrastinating the daunting task of hosting. To get you started, we've got the dish on the best easy and …

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