Easy Southern Fried Cabbage Recipe

Listing Results Easy Southern Fried Cabbage Recipe

WebThis southern fried cabbage is delicious and a super easy low carb dish to make. Just a hand full of ingredients and comes …

Ratings: 5Category: Side DishCuisine: AmericanTotal Time: 25 mins1. Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save the drippings.
2. Add the onions to the pan and cook for 3-4 minutes or until they are translucent. Add the cabbage, brown sugar, salt and pepper.
3. Cook, stirring occasionally, until cabbage is wilted. You may need to add a bit of water to help the cabbage along.
4. Add the chopped bacon back into the pan and mix it together with the cabbage.

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WebFried Cabbage with Bacon (keto + low carb) Yield: 4 Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes This …

Rating: 4.3/5(36)
Total Time: 20 minsServings: 4Calories: 171 per serving1. Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate.
2. Drain off all of the bacon grease except 1 tablespoon and set aside for later.
3. Add the chopped onion to the bacon grease and sauté 7-10 minutes over medium heat until the onion caramelizes.
4. Add 1 tablespoon of bacon grease back to the skillet, add the cabbage salt, pepper and paprika.

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Web½ large head of cabbage - or 1 small whole head, coarsely chopped ½ cup chicken broth 3 tablespoons butter Salt and freshly ground black pepper - to taste …

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WebLow Carb Fried Cabbage and Bacon makes a quick and easy side dish that's packed with flavor. Only a handful of ingredients are needed. Course Side Dish Cuisine Southern Prep Time 5 minutes Cook …

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WebRinse the head of cabbage well under cold running water. Carefully slice the cabbage in half, then into quarters. Slice each quarter again, the long way, then cut each wedge into bite sized pieces. Place …

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WebButter-fried green cabbage Instructions Shred the cabbage using a food processor, mandolin slicer or a sharp knife. Place a large skillet over medium heat. Add …

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WebLow-Carb Cheesy Cabbage Casserole This casserole is a mix of ground beef (or turkey), diced onions, tomatoes, and green chili in a thick tomato-based sauce. …

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WebSpicy Sauteed Cabbage – Add a little sprinkle of cayenne pepper, crushed red pepper flakes, or even a drizzle of sriracha. Storage Instructions Store: Keep sauteed cabbage in an airtight container in the …

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Web8 cups cabbage chopped salt & pepper to taste parsley for garnish optional Instructions Cook bacon over medium high heat until crisp. Using a slotted spoon, remove bacon and set on a paper towel lined …

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Web1 large head cabbage, chopped 1 teaspoon salt 1 teaspoon ground pepper Instructions Slice the smoked sausage into thin rounds. Heat 1 tablespoon olive oil in a dutch oven or large, deep skillet over medium heat. Add the …

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Web1 ½ pounds Low carb smoked sausage chopped into bite sized pieces 4-5 cups Green cabbage chopped ½ Medium onion chopped 2 teaspoons minced garlic 3-4 …

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WebInstructions. In a large skillet over medium heat, melt 3 tablespoon of butter. Add the onion and garlic to the pan. Sauté until onion is translucent and garlic is …

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WebStart by slicing green cabbage into thin strips. Slice bacon and sausage. Sear bacon and sausage on medium heat until cooked, remove. Add olive oil to same pan that …

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WebHeat a skillet on medium-high heat and add the chopped bacon. Cook for 3-4 minutes or until the bacon is crisp. Use a slotted spoon and remove the bacon from the bacon. Reserve the bacon drippings. …

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WebAuthor Easy Low Carb Equipment Saucepan Ingredients 3 Tablespoons salted butter divided 12 ounces smoked sausage ½ cup onion diced ½ head cabbage

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WebStep 1: Chop up the bacon strips and cook over medium to medium-high heat in a large skillet until crispy. A cast iron skillet is preferred for this task but any skillet …

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WebIn a large skillet, fry bacon until crisp. Place bacon on a paper towel-lined plate and remove all of the bacon grease from the pan except for about two tablespoons (add two tablespoons of olive oil if using turkey bacon). 6 oz …

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