Easy Sourdough Waffle Recipe

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WEBJul 23, 2023 · Preheat cast iron waffle maker. In a large bowl, add fed sourdough starter, eggs, oil, salt, cinnamon, honey and …

Ratings: 234
Calories: 164 per serving
Category: Sourdough
1. Preheat cast iron waffle maker.
2. In a large bowl, add 2 cups of fed sourdough starter, eggs, oil, salt, cinnamon, honey and vanilla. Mix well.
3. Add baking soda and stir.
4. Grease the waffle maker and add a bit of batter to it making sure not to overfill it.

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WEBMay 7, 2024 · STEP 1: Whisk the flour, sugar and salt together. STEP 2: Combine the sourdough starter, milk and eggs, whisk until eggs and starter are dissolved. STEP 3: …

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WEBSep 14, 2020 · Step 2: In a large bowl, whisk the all purpose flour, cornstarch, baking powder, baking soda, and salt together. Step 3: Add the sourdough discard, buttermilk, …

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WEBMar 12, 2024 · In a large bowl, whisk together the flour, sugar, salt, and baking soda. In a medium bowl, whisk together the buttermilk, melted butter, and sourdough starter, and eggs. Pour the buttermilk mixture …

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WEBMay 12, 2020 · Cover and let sit overnight at room temperature or up to 24 hours in the fridge. The next morning, preheat your waffle maker. Add the eggs, melted butter, baking soda, vanilla, and salt to the overnight …

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WEBMar 7, 2024 · INSTRUCTIONS. Combine Dry Ingredients . Whisk together flour, sugar, baking powder, and salt in a bowl. Mix Wet Ingredients . Beat eggs and milk, then whisk in sourdough starter.

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WEBMar 29, 2024 · Mix egg yolks, brown sugar (or applesauce), salt, baking soda, vanilla, and cinnamon until they are fully incorporated into the sourdough discard sponge. Slowly …

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WEBAdd sourdough starter, eggs, buttermilk and melted butter. Mix thoroughly. Adjust batter thickness by adding either buttermilk or flour. Preheat your waffle iron for 10-15 …

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WEBJan 15, 2023 · 1. In a high-power blender, mix the bananas, eggs, oil, salt, and spices, until creamy. 2. Transfer the blender content to a mixing bowl, add the hemp hearts and the sourdough discard and fold them in with a …

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WEBMar 25, 2019 · Ladle some of the batter into the pan (don’t overfill; if will be a huge mess!). Cook for 3-5 minutes or until golden and crisp. Transfer to a cutting board and brush lightly with some of the remaining melted butter. …

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WEBSep 17, 2022 · Preheat a griddle until it's smoking hot. Lightly grease the griddle and pour ¼ cup of batter in a round shape on the griddle. Cook until the bottom is golden brown and bubbles are covering the top of the …

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WEBApr 18, 2022 · How to Make Sourdough Discard Waffles (not overnight) Step 1. Combine the ingredients for the batter in either a blender or a very large bowl. Using a whisk, stir together well, or blend on low for about …

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WEBMay 8, 2021 · Preheat your waffle maker according to manufacturers instructions. In a medium bowl, mix together the all purpose flour, sugar, salt, and baking soda. Mix to …

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WEBMar 28, 2024 · Reheats and freezes well. Make a big batch for the week or store extras in the freezer for later. I have provided instructions for storing and reheating sourdough

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WEBInstructions. The night before serving, mix the starter, water, and flour together in a large bowl. Cover and let sit at room temperature overnight or for 8-12 hours.

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WEBInstructions. Mix the sourdough starter, milk, butter, and eggs in a large glass measuring cup or mixing bowl. Stir in the flour, salt, and sugar (if you want sweet waffles). The waffles can be cooked right away. …

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WEBMay 25, 2020 · Preheat your waffle iron as directed. In a medium mixing bowl, add the sourdough starter, milk, oil, sugar, and eggs. Mix well to fully incorporate all of the ingredients together. Add the flour and baking …

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