snow peas (the original recipe calls for string-less sugar snap peas) garlic; ginger; green onions ; sesame seeds ; cilantro; HOW TO MAKE KETO SHRIMP STIR-FRY: Make the paleo stir-fry sauce: Whisk together …
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Also, the actual "peas" are very tiny in snow pea pods, whereas they are much bigger in snap peas. How do you make Sauteed Snow Peas? First, heat the coconut oil over high heat in a skillet or wok. When it's hot you can add the snow peas and green onions into the pan.
Instructions In a bowl whisk all ingredients mentioned under the list ‘For sauce’. High heat a wok. Add sesame oil and wait until sesame oil is really hot (toasted sesame oil). Stir fry fresh ginger and garlic in the wok for 5 seconds. Add scallions and toss few times. Wash snow peas well. Trim off the stem and add them to the wok.
First, heat the coconut oil over high heat in a skillet or wok. When it's hot you can add the snow peas and green onions into the pan. Cook the snow peas and green onions down for about 3-4 minutes or until they are tender-crisp but still retain their bright green color.
At 8 carbs and 60 calories per cup, sugar snap peas are not just a viable low-carb side dish. They can serve as a snack or appetizer. They have a charming crunch without a chewy or heavy texture. These also fit into a paleo and whole 30 diet.