Easy Slow Cooker Swiss Steak Homemade Swiss Steak Crock Pot Recipe

Slow Cooker Swiss Steak The Magical Slow Cooker

WEBFeb 18, 2024 · Brown the steaks on both sides, no need to cook through. Step Three – Add the browned steaks to the slow …

1. On a large plate add the flour and salt and pepper. Mix this together.
2. Dredge each steak in this mixture on both sides, transfer to another plate. Save any excess flour mixture, you will add this to the slow cooker with the meat later.
3. Set a large skillet to medium high heat. Add enough oil to coat the pan. Brown the steaks on both sides, no need to cook through. You may have to cook the meat in two batches if your pan is too small, add more oil inbewteen batches. Add the browned steaks to the slow cooker. Sprinkle over any excess flour from the plate.
4. Deglaze the pan that you browned the meat in with by adding the beef consomme and scrapping up any brown bits. Add to the slow cooker on top of the beef.

Preview

See Also:

Show details