Easy Sauerkraut Recipe With Apples

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WEBAdd beer and season with pepper and caraway seeds. Bring mixture to a boil, then cover the pot. Reduce heat so mixture is just simmering and …

Rating: 5/5(224)
Category: Side Dish
Servings: 8
Total Time: 55 mins

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WEBDec 15, 2021 · Instructions. Sautee the bacon in a large skillet until it is just starting to get crispy. Add the onion and cook until the onion is translucent, about 6 minutes. …

Rating: 4.8/5(65)
Category: Side Dish
Cuisine: European
Calories: 49 per serving

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WEBMay 15, 2021 · Chop the onions and the bacon, peel and chop the apple into small cubes. Heat the fat in a saucepan. Cook the onions and the bacon for about 3 minutes on medium-low heat. Add the apple cubes …

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WEBJan 3, 2022 · Add onions and sauté until translucent. Add chopped apples and continue to sauté until they caramelize slightly. Add sauerkraut, water, brown sugar, mustard, and caraway seeds, and mix well. Bring to a boil. …

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WEBPreheat oven to 350 degrees F. Rinse sauerkraut and wring dry. Heat margarine in a large skillet; saute onion and garlic until onion is tender. Add kraut, cider, stock, apples, and …

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WEBJun 26, 2021 · In a medium saucepan, combine cabbage, vinegar, salt, and 1 1/4 cups water. Cover and cook over medium heat, stirring occasionally for 15 minutes. Add apple and cook an additional 15 minutes. Serve …

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WEBMay 16, 2022 · In a large skillet over medium heat, fry the bacon until crisp and the fat has been rendered. In the meantime, drain the juice from the canned sauerkraut. You can keep the sauerkraut juice if you like. Peel …

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WEBMar 13, 2020 · Add cabbage and salt to a mixing bowl and massage for 5-10 minutes (or until a fair amount of moisture is sitting in the bottom of the bowl and the cabbage is reduced in volume by about 1/2). Add apples, …

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WEBOct 16, 2009 · Step 1. Cook onion in butter in a 4-to 5-quart heavy pot over medium-high heat, stirring occasionally, until golden, about 6 minutes. Stir in sauerkraut, apples, and wine and bring to a simmer.

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WEBstep 5. Core and slice the Fuji Apple (1). Melt Salted Butter (2 Tbsp) in small saucepan over medium heat. Add the apple slices and sauté until just softened and lightly caramelized on the edges. Sprinkle over …

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WEBWash sauerkraut and drain. Place sauerkraut in an oven-safe baking dish. Sprinkle over the brown sugar, and place apples on either side and pour over the apple juice. Cover and bake at any temperature you are baking …

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WEBDec 12, 2021 · Contents show. 1. Sausage Sauerkraut Casserole. This recipe is not only delicious, but it is also very nutritious. It combines the rich flavor of spaghetti squash with …

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WEBDec 11, 2020 · Instructions. Sauté the bacon on medium heat in a heavy-bottomed pan or dutch oven until the fat has rendered out and the bacon is crispy. Set the bacon bits aside but keep the fat in the pan. Add some …

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WEBMar 23, 2023 · Cook and chop the bacon: Lay the slices of bacon down at the bottom of a large, thick-bottomed pot and heat on medium heat. Cook until the bacon has browned and most of the bacon fat has been …

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WEB1 lb low-fat kielbasa, cut into chunks. 2 medium apples, peeled and cut into small cubes. 1 (14 ounce) can sauerkraut. 1 medium onion, chopped. 2 tablespoons spicy mustard.

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WEBApr 6, 2024 · Place the sliced cabbage into a Dutch oven or large pot. Add the water, apple cider vinegar, white vinegar, salt, sugar, pepper, garlic powder, mustard seeds, and onion powder. Stir to combine. Place on …

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WEBJan 12, 2024 · Directions. 1 Quarter and core the cabbage, then thinly slice crossways. You should have close to 12 cups (3 quarts) of sliced cabbage. 2 Add the cabbage to a large bowl with 1 ½ teaspoons of salt, the …

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