WebJan 13, 2014 · Don’t omit the juice from the tomatoes during pureeing or you’ll end up with less sauce – and your concentration of carbs will be higher per serving. Prep Time: 5 …
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WebAdd an 8 ounce can of tomato sauce to the pan and simmer with…. Fresh chopped parsley, onion powder, dried basil, dried oregano, and red pepper flakes. Add a little sweetener because canned tomatoes are very acidic. …