¼ cup dark rum ¼ cup + 2 Tbsp sour cream 7 Tbsp. butter salted For the Glaze: 4 Tbsp. butter ¼ cup Lakanto Golden Monkfruit Sweetener 3 …
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¼ cup rum Directions Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt or tube pan. Make cake: Sprinkle walnuts over the bottom of the …
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Bake the cake on the center rack for about 45-50 minutes or until an inserted toothpick comes out clean. While the cake bakes make the butter rum sauce. To make the …
For the cake - in a mixing bowl whisk together the eggs, sugar substitute sour cream, melted butter, vanilla and rum. Pour in the almond flour and baking powder. Mix thoroughly. Pour into a greased bundt pan. Bake at …
A rich and tender low carb orange rum cake with a delicious blood orange glaze. Super easy, this cake can be made in the blender in …
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While the cakes are baking, prepare the rum soak: Rum Soak: Combine butter, water, sugar substitute, and rum in a small saucepan. Allow to heat to a simmer, then remove …
Low Sugar No Bake Strawberry Cheesecake. A great light dessert, low in sugar and great for diabetics. CALORIES: 187.5 FAT: 3.5 g PROTEIN: 10 g CARBS: 25.5 g FIBER: 1 g. Full …
Sugar-Free, Low-Carb Chocolate Hazelnut Cake Chocolate and hazelnut are a match made in heaven, and this cake is proof! Made with ground hazelnuts and sugar-free …
Keto Carrot Cake Recipe (Low-Carb, Sugar-Free) Total Time: 25 minutes Net Carbs: 5g Keto Chocolate Molten Lava Cake Total Time: 7 minutes Net Carbs: 4g Keto Lemon Mug Cake …
1 teaspoon ground ginger. 1/2 teaspoon ground clove. 1/2 cups dark rum. In a medium bowl combine the almond flour, baking powder and salt and then set aside. In another …
This easy low carb keto pound cake recipe is moist, rich and buttery, with just 3g net carbs per slice! Almond flour pound cake tastes like the real deal, using 7 ingredients and …
In a large bowl combine cake mix and pudding mix, eggs, milk, vanilla, vegetable oil and 1/2 cup rum. Using a mixer beat on low for about 2 minutes or blend well with a spoon. Pour in …
I googled "Rum Cake" and twisted a little to make it 120% Keto friendly (You're welcome!)→ Follow my other channels ♡ INSTAGRAM @athenanaa https://Instag
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Make the cake In a small bowl, mix the butter and egg. Add the coconut flour, cocoa powder, monkfruit and baking powder. Pour the mixture into a medium ramekin dish or …
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McCormick® Rum Extract With Other Natural Flavors INSTRUCTIONS 1 Preheat oven to 325°F. For the Cake, sprinkle pecans evenly in bottom of greased and floured 12-cup Bundt pan. Mix …
directions. CAKE: Mix the above together and bake in a prepared bundt pan for 1 hour at 325 F. GLAZE: Boil the water, butter and sugar together for 5 minutes. Add the rum and drizzle this …
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Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube or Bundt pan. Sprinkle nuts over the bottom of the pan. Mix together the cake mix, 1/2 cup dark rum, eggs, 1/2 cup water, oil, and vanilla pudding mix. Pour batter over the nuts in the pan. Bake for 1 hour. Cool, and invert cake on a serving plate.
Totally worth it. Traditional Caribbean rum cakes usually add in some rum-soaked fruit, which by the way would be delicious, but for keto it would most likely be very high in carbs. So instead, I am making this similar to a ‘butter cake’ that is soaked in a delicious rum syrup (sugar free of course).
Only 1.9 net carbs per slice. Totally worth it. Traditional Caribbean rum cakes usually add in some rum-soaked fruit, which by the way would be delicious, but for keto it would most likely be very high in carbs. So instead, I am making this similar to a ‘butter cake’ that is soaked in a delicious rum syrup (sugar free of course).
For the cake - in a mixing bowl whisk together the eggs, sugar substitute sour cream, melted butter, vanilla and rum. Pour in the almond flour and baking powder. Mix thoroughly. Pour into a greased bundt pan. Bake at 350°F / 175°C for 35 minutes. Once cake is done, keep it in the pan and use a skewer to poke several deep holes in it.