Easy Recipe For Damper

5 Ingredient Australian Damper Recipe Wandercooks

WEBOct 11, 2022 · Preheat your oven to 180˚C (360˚F), and line a tray with baking paper. Next, place the self-raising flour and salt in a large bowl. Add the butter cubes and rub into the …

Rating: 5/5(22)

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Damper Recipe (3 Ingredient Bread Australian) Plant …

WEBApr 13, 2021 · Create a disk with the dough. Step 3 - Grease cast iron dutch oven (affiliate link) and place dough into it, score dough into 8 …

1. In a large mixing bowl, add flour and plant based butter, massage with your fingers until it resembles a sandy mixture.
2. Create a well and add milk, use a fork to mix together until you need to use your hands to knead the dough. Dust your hands with flour and knead for 1 minute. Create a disk with the dough.
3. Grease cast iron dutch oven and place dough into the cast iron dutch oven, score dough into 8 pieces, cover with lid and bake in a preheated oven of 200C (392F) for 35-40 minutes.
4. Once golden brown and hollow, allow 5 minutes resting before cutting up and serving.

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Damper Bread {Quick and Easy} Marcellina in Cucina

WEBJan 24, 2019 · Instructions. Preheat oven to 400°F (200°C). Dust a baking tray generously with flour or line with non stick baking paper. Mix …

Rating: 4.9/5(16)
1. Preheat oven to 400°F (200°C). Dust a baking tray generously with flour or line with non stick baking paper
2. Mix together flour, salt, cheese, olives and sun dried tomatoes.
3. Gently stir in milk and oil until combined and you have a slightly sticky dough.
4. Turn out onto a floured surface and knead for 20 seconds and form into a ball.

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