Easy Raisin Bran Muffins Recipe

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WebJan 9, 2023 · Instructions. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners. Whisk the flour, wheat bran, baking powder, baking …

Reviews: 63
Calories: 191 per serving
Category: Breakfast

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WebSep 24, 2019 · Instructions. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well. Combine flour, baking powder, baking soda, salt, …

Rating: 5/5(5)
Total Time: 40 mins
Category: Breakfast, Muffins
Calories: 191 per serving
1. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well.
2. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix well and set aside.
3. Combine shortening and sugars with a hand mixer on medium until fluffy. Add molasses and eggs and beat until incorporated.
4. Stir in milk and bran. Add dry ingredients and mix just until moistened.

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WebMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, …

1. Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS.
2. In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy.
3. In a separate large bowl mix together dry ingredients: wheat bran, whole wheat pastry flour, baking powder, baking soda, salt and cinnamon. Add dry ingredients to the wet ingredients and mix with a spatula until just combined. Stir in melted and cooled coconut oil, mixing again until just combined.
4. Divide batter evenly into 10 muffin liners and bake for 15-20 minutes or until toothpick comes out clean or with just a few crumbs attached. Cool muffins for 5 minutes then remove and transfer to a wire rack to finish cooling. Muffins are best served warm with a little butter on top.

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WebJan 1, 2020 · In a small bowl, combine the buttermilk and baking soda. Set aside. Mix together the coconut oil and brown sugar. Add the egg and …

1. In a small bowl, combine the buttermilk and baking soda. Set aside.
2. Mix together the coconut oil and brown sugar. Add the egg and beat well.
3. Add in the buttermilk/soda mixture and mix.
4. Then add the molasses and bran flakes and mix until combined.

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WebSep 19, 2011 · Add the Raisin Bran, buttermilk, and oil to a bowl, stir, and let it soak for 15-20 minutes. Mix in the rest of the ingredients. Bake in a muffin tin at 400 degrees for 12-14 minutes, depending on pan size. (My …

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WebApr 16, 2020 · Baking Method #1: Heat oven to 400°F. Grease the wells of a muffin tin (only grease the number of wells needed to make the desired number of muffins). Fill the wells ⅔ full and bake for 16-19 minutes until …

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WebJun 1, 2020 · Preheat oven 375 degrees F. Line a standard muffin tin with paper liners or grease with cooking spray. Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix …

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WebApr 5, 2018 · Instructions. Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek yogurt, ½ cup of milk, and vanilla extract. Let the mixture …

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WebJan 24, 2024 · In a large measuring cup, combine wheat bran and boiling water. Let stand 5 minutes, then stir in Greek yogurt and eggs. Meanwhile, combine whole wheat flour, all-purpose flour, sugar, cinnamon, baking …

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WebSep 7, 2021 · Preheat oven to 350 degrees. In a large bowl, mix flour, bran, baking soda, and nutmeg together. Stir in chopped apples. In separate bowl mix juice of one orange, buttermilk, egg, molasses, and unsweetened …

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WebJun 4, 2021 · Step 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well combined. …

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WebApr 13, 2017 · 1. Mix the dry ingredients together. 2. Mix the wet ingredients together. 3. Pour the wet ingredients into the dry ingredients and mix by hand until combined. 4. Store batter in the fridge for at least 4 hours (or …

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WebNov 25, 2018 · Preheat the oven to 400, and line 6 cups of a muffin pan with paper liners. In a small bowl, combine the cereal, yogurt and melted butter. Stir together very well, and let the cereal soak while you prepare the …

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WebOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. Portion into lined muffin tins, …

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WebNov 7, 2019 · Next, whisk the crushed bran flakes with the other dry ingredients. In another bowl, combine the oil, buttermilk, egg, and vanilla. Stir the wet ingredients into the dry ingredients. Chill the batter. Now, the …

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WebApr 10, 2018 · 1 Heat oven to 375 degrees F. Line 18 regular-size muffin cups with paper liners. 2 Add wheat bran to a medium bowl then pour in half (1/3 cup) of the hot water. Stir until moistened then set aside. Add the …

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WebDec 16, 2019 · Preheat oven to 375° F and grease or line with muffin liners a standard 12 cup muffin tin. Mix together wheat bran and buttermilk, let sit while preparing other ingredients. In a large bowl, whisk together apple …

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