Easy Rainbow Cookie Recipe

Listing Results Easy Rainbow Cookie Recipe

WEBNov 25, 2023 · Trim edges of assembled layers with a long serrated knife. Quickly spread half of chocolate in a thin layer on top of cake. Chill, …

Ratings: 8
Servings: 60
Cuisine: Italian
Category: Dessert
1. Put oven rack in middle position and preheat oven to 350°F. Butter a 13- by 9-inch baking pan and line bottom with wax paper, leaving a 2-inch overhang on 2 ends, then butter paper.
2. Beat whites in mixer fitted with whisk attachment at medium-high speed until they just hold stiff peaks. Add 1/4 cup sugar a little at a time, beating at high speed until whites hold stiff, slightly glossy peaks. Transfer to another bowl.
3. Switch to paddle attachment, then beat together almond paste and remaining 3/4 cup sugar until well blended, about 3 minutes. Add margarine (or butter) and beat until pale and fluffy, about 3 minutes. Add yolks and almond extract and beat until combined well, about 2 minutes. Reduce speed to low, then add flour and salt and mix until just combined.
4. Fold half of egg white mixture into almond mixture to lighten, then fold in remaining whites gently but thoroughly.

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WEBJun 26, 2023 · Preheat the oven to 375 degrees and line a baking sheet with parchment paper. In a large mixing bowl, combine the sugar cookie

1. Preheat the oven to 375 degrees and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the sugar cookie mix, butter, and egg, and mix well.
3. If dough is dry, add a teaspoon of water at a time until no longer dry. If dough is too sticky, add a few tablespoons of flour until no longer sticky.
4. Roll the dough out onto a floured surface with a floured rolling pin.

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WEBMay 22, 2017 · Add in the egg, vanilla, salt, and baking soda and continue mixing for 1 minute until smooth, scraping the sides of the bowl as …

1. Preheat the oven to 350°F. Line a baking sheet with parchment paper and set aside.
2. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and both sugars together for 2 minutes on medium speed until light and fluffy. Add in the egg, vanilla, salt, and baking soda and continue mixing for 1 minute until smooth, scraping the sides of the bowl as necessary.
3. Turn the mixer to low and add in the flour, mixing until just incorporated.
4. Stir in the chocolate chips evenly.

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WEBJan 16, 2023 · Use gel colorings to color each dough ball a different color. Mix all the doughs together roughly to make one big ball of dough. Roll out the dough between two sheets of parchment paper. Use cookie cutters …

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WEBApr 11, 2022 · Trim off the excess sides and then cut the dough into two halves. Roll each one tightly into a log, about 9-10 inches long and about 2-inch in diameter at the thickest point. Wrap each log with plastic wrap …

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WEBNov 10, 2022 · Lightly grease 3 9-by-13-inch baking pans or quarter sheet pans (9-by-13-inch) with nonstick baking spray; line the bottoms with parchment paper. Set aside. Step 2 Beat the butter and 1 3/4 cups of …

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WEBDec 6, 2023 · Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form. Gently fold egg whites into dough until combined. Divide dough into 3 equal portions. Mix one portion with red food coloring, and one …

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WEBNov 29, 2022 · Preheat the oven to 325°F. Lightly grease 3 (9×13-inch) baking pans or quarter sheet pans and line with parchment paper. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle …

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WEBNov 29, 2019 · Add 2 ½ sticks softened butter and beat until pale and fluffy, about 3 minutes. Add 4 egg yolks and 1 tsp almond extract and beat until well combined, about 2 minutes. Reduce speed to low, then add 2 cups …

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WEBIn a medium bowl, whisk together the flour, baking soda and salt together. In another large bowl, using a hand mixer or stand mixer with a paddle attachment at medium-high speed, beat together the butter and sugars …

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WEBJun 6, 2023 · Making the rainbow sugar cookie dough. Step 1: Whisk or sift together the flour, baking powder, and salt in a small bowl and set it aside. Step 2: Cream together …

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WEBDec 3, 2021 · Add 4 large eggs and 2 teaspoons almond extract and mix on medium speed until smooth, about 2 minutes. Add 2 cups all-purpose flour and mix on low speed, …

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WEBApr 15, 2024 · Preheat oven to 375°. Place sugar and almond paste in a food processor; process until combined. Transfer to a large bowl, beat eggs and sugar mixture 2-3 minutes or until thick and lemon-colored. …

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WEBOct 5, 2021 · How to make Italian Rainbow Cookies: Step 1. Soften the almond paste with sugar. Step 2. Add butter and cream until light and fluffy. Step 3. Fold in whipped egg whites. Step 4: Tint the batter with food …

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WEBDirections. Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Coat three 9-by-13-inch baking pans with cooking spray, line the bottoms with parchment paper and

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WEBSlice the log into 1-centimeter pieces and arrange cookies on a baking tray lined with non-stick baking paper. step 6 Bake at 180 degrees C (350 degrees F) for 10-12 minutes, or until golden.

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WEBMethod. STEP 1. Heat oven to 200C/180C fan/gas 6. Mix the butter, sugars, egg yolks and vanilla with a wooden spoon until creamy, then mix in the flour in 2 batches. Stir in the orange zest. Roll the dough into about …

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