DirectionsStep1Preheat the oven to 350 degrees F (177 degrees C).Step2Heat the oil in a large cast iron skillet over medium-high heat, until screaming hot.Step3Trim any excess fat off of each pork steak. Pat dry with paper towels on each side. Season with salt, pepper and garlic powder on both sides. If you have time, let the seasoned pork steaks sit at room temperat…Step4Once the oil is hot, transfer steaks to the pan in a single layer. Sear for 2-3 minutes per side, until browned.Step5Remove from heat. Pour 1⁄2 tbsp of worcestershire sauce on each steak, then sprinkle fresh herbs over the top.Step6Transfer to the preheated oven. Bake for 10-15 minutes, until the pork reaches 145 degrees F (63 degrees C) in the thickest part of the steak.Step7Remove from the oven, transfer to a plate, and cover with aluminum foil to rest for 5 minutes before servingIngredientsIngredientsadd ouncesPork Steaks (1-inch thick; also known as blade chops, blade steak, blade roast, or pork shoulder steaks)2 tablespoonsOlive Oil (or avocado oil)2 teaspoonsSea Salt¾ teaspoonBlack Pepper1 teaspoonGarlic Powder2 tablespoonsWorcestershire Sauce (or coconut aminos)1 tablespoonFresh Parsley (chopped)1 tablespoonFresh Rosemary (chopped)NutritionalNutritional370 Calories20 gTotal Fat136 mgCholesterol2.6 gCarbohydrate1,420 mgSodium43 gProteinFrom wholesomeyum.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Oven Baked Pork Steaks Recipes Yummlyyummly.comPerfect pan seared pork loin steaks - Hint of Healthyhintofhealthy.comOven Baked Pork Steaks - Recipe - Cooks.comcooks.comPork Shoulder Steak Recipes That Are More Delicious and …bonappetit.com10 Best Simple Pork Steak Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback
Easy Pork Steak Recipes
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WebNov 6, 2012 · Step 3. Add the shallots and chicken broth and turn the heat to medium low. Simmer for 20-30 minutes, uncovered until fork tender. I …
WebMar 5, 2024 · Season the Pork Steaks: Pat the pork steaks dry with paper towels. Season both sides of each steak with garlic powder, onion powder, salt, and pepper, ensuring an …
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WebJun 27, 2016 · Remove from the pan, cover and set aside. Lower the heat to medium and add the remaining 1 tablespoon of butter and 1 tablespoon …
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WebAug 21, 2019 · Instructions. Season pork steaks on both sides with meat tenderizer seasoning and place butter slices on top of steaks, layering steaks and butter if needed inside the slow cooker. Cook on low for 5-6 …
WebJun 22, 2022 · Preheat a gas or charcoal grill to 450 degrees F. 4. Remove the chops from the marinade and then brush with the olive oil and sprinkle with the pepper and the remaining half teaspoon of salt. 5. Grill pork …
WebMar 30, 2024 · 1. Prep Ingredients. Slice, chop, and mince your onions, garlic, and mushrooms. Sprinkle both sides of the pork steaks with salt and pepper. Heat the oil in a cast iron skillet on medium-high heat. 2. Cook. …
WebSep 17, 2023 · Instructions. Heat a skillet on medium with half of the avocado oil. Cook peppers, mushrooms, and onions until soft (about 5 minutes), then remove them. Add the rest of the avocado oil and lay the …
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WebFeb 29, 2024 · Step 1: Marinate the pork steaks overnight or for at least a few hours with salt, black pepper, garlic, olive oil, lemon juice and rosemary. Heat a cast iron skillet on the stove over medium-high heat. Step 2: Turn …
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WebFeb 15, 2022 · Recipes like our Garlic-Herb Roast Pork Tenderloin with Parsnip Puree & Kale and Honey-Mustard Pork with Spinach & Smashed White Beans are so tasty, you'll want to make them on repeat. Juicy, …
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WebApr 24, 2024 · Pork Steaks - 1 ½ pounds, about 3 steaks each weighing approximately 8 ounces. These steaks are cut from the shoulder or "butt" of the pork and are well-marbled with fat for moisture and juiciness. Olive …
WebOur tender, fall-off-the-fork pork is smothered in a sweet, sticky sauce – and it still works out at a slimming-friendly 395 calories per portion. This recipe starts with a pork shoulder …
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WebApr 20, 2024 · Remove the steaks from the fridge and place them on a cutting board. In a small bowl, mix together the kosher salt, black pepper, garlic powder, paprika, and cumin. Rub the spice mixture all over the …
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WebMar 7, 2024 · Grilling: Preheat a grill on high heat. Place the pork steaks on the grill and cook for about 4-5 minutes on each side, or until the internal temperature reaches 145°F (63°C). Pan-searing: Heat a skillet over …
WebJul 22, 2020 · Instructions. Pat any excess moisture off pork steaks with paper towel. Generously rub pork steaks with pork rub, salt, and pepper. Place in slow cooker and cook on high for 4-6 hours, until fork tender …
WebJun 25, 2019 · Prep - In a small bowl, combine salt, pepper, garlic powder, and onion powder. Then, pat the pork dry with a paper towel and sprinkle both sides liberally with the seasoning. Set aside until ready to use. Sear …
WebApr 7, 2021 · 4 boneless pork shoulder steaks, 1/2 tsp salt, 1/2 tsp black pepper. Place in the pan and fry for 6-7 minutes, turning once, until browned. Remove from the pan and place on a plate. Add the remaining …