Easy Peanut Butter Protein Cookies

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DirectionsStep1Preheat the oven to 350F.Step2Combine rolled oats with protein powder in a bowl.Step3In a separate bowl, mix together peanut butter, mashed banana, and maple syrup.Step4Pour wet mixture over dry mixture. Stir together, and then knead the dough. If it’s too crumbly, top up with a little more mashed banana to introduce moisture.Step5Once the dough is ready, make 12 balls.Step6Place the balls on a baking sheet lined with parchment paper. Press down the balls with either a spoon or a fork to flatten them out and form cookies.Step7Bake for 12 minutes. Let the cookies cool down before servingIngredientsIngredients1 cupRolled Oats3 tablespoonsVanilla Protein Powder½ cupSmooth Peanut Butter (unsalted, unsweetened)1 Medium Banana (mashed)2 tablespoonsMaple SyrupNutritionalNutritional125 Calories8 gTotal Fat21 mgCholesterol9 gCarbohydrate8 mgSodium4.2 gProteinFrom allnutritious.comRecipeDirectionsIngredientsNutritionalExplore furtherProtein-Packed Peanut Butter Cookies - Allrecipesallrecipes.comEasy Peanut Butter Protein Cookies - Allrecipesallrecipes.comProtein Peanut Butter Cookies Recipe - The Protein Cheftheproteinchef.coPeanut Butter Protein Cookies - Well Plated by Erinwellplated.comFlourless Peanut Butter Protein Cookies Healthy Fitness …healthyfitnessmeals.comRecommended to you based on what's popular • Feedback

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    3 Ingredient PB2 Protein Peanut Butter Cookies

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  • WEBApr 27, 2018 · Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper. In a medium …

    Ratings: 144
    Calories: 112 per serving
    Category: Dessert
    1. Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper.
    2. In a medium bowl, combine the peanut butter, coconut sugar, salt, egg, egg white, and vanilla extract. Mix briskly until ingredients are well blended. Sprinkle the baking soda over the top. With a rubber spatula, work in the protein powder and coconut flour until well combined. The will seem very dry first but will continue to come together as you stir and push. Fold in chocolate chips.
    3. At this point, judge your dough, as the amount of moisture may vary based on the brand of protein powder and nut butter you use. It should be slightly sticky but not a total mushy mess. If you need a firmer dough, add a bit more protein powder. For a looser dough, sprinkle the batter with a bit of milk (or almond milk) and with a spatula, fold it in until the dough comes together.
    4. With a small cookie scoop or spoon, portion the cookie dough by tablespoonfuls and drop onto your prepared baking sheet (you will have 12 to 14 cookies total). With your fingers, gently flatten the tops of the cookies, as they will not spread but will puff up during baking. Bake for 5 to 6 minutes, until the edges are barely golden brown and dry to the touch but the middles seem fairly doughy. Do not overbake! Place the cookie sheet on a wire rack and allow the cookies to cool on the baking sheet for 3 minutes before transferring them directly to the wire rack to finish cooling.

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    WEBJan 13, 2022 · Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper and oil paper with coconut oil. Set aside. In a mixing bowl, whisk eggs, peanut butter, …

    Rating: 5/5(275)
    Total Time: 30 mins
    Category: Breakfast
    Calories: 192 per serving

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    WEBDec 14, 2017 · Instructions. Preheat oven to 350 degrees. Line a baking sheet with parchment paper and set aside. Combine the …

    1. Preheat oven to 350 degrees.
    2. Line a baking sheet with parchment paper and set aside.
    3. Combine the peanut butter, coconut sugar, eggs, and vanilla protein powder in a large bowl and mix together until the consistency resembles cookie dough. (Some peanut butters can be creamier than others - so if your mixture looks a little too liquidy, you can add a little more protein powder or, if it looks too dry and crumbly, you can add a little more peanut butter.)
    4. Scoop out about 2 tablespoons of the batter and roll it into a ball using your hands. You may need to wet your hands with a few drops of water to keep the batter from sticking.

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    WEBFeb 16, 2022 · Instructions. Preheat oven to 350 degrees F. Line 2 sheet pans with parchment or silicon baking mats. Move oven racks to the second from top and second …

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    WEBMar 19, 2020 · Place on stove top over medium-low heat, stirring occasionally. Once everything is completely dissolved and combined, pour this mixture over the oats and protein powder. Mix together with a …

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    WEBFeb 28, 2020 · Instructions. Preheat oven to 350°F. Place oats and protein powder into a small bowl and stir to combine. In a separate bowl mix together the peanut butter, applesauce and honey or maple syrup. …

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    WEBDec 9, 2020 · Preheat oven to 350 degrees F and line a baking sheet with parchment paper. Add peanut butter, maple syrup and vanilla into a mixing bowl. Once combined, add in almond flour and stir until incorporated. …

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    WEBJan 3, 2023 · Instructions. 1. Preheat the oven to 350° F. Line a baking sheet with parchment paper. 2. In a mixing bowl, beat the butter. Slowly add the maple syrup, beating until whipped. Add the peanut butter and …

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    WEBMix those wet ingredients together. Add into the bowl for your dry ingredients 1 1/2 cups of rolled oats, 2 scoops of a natural or vanilla flavored protein powder, 1 1/2 teaspoons of baking soda, 1/4 teaspoon …

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    WEBMar 23, 2023 · Preheat the oven to 180C/350F. Line a cookie sheet or baking tray with parchment paper and set aside. In a small mixing bowl, combine all your ingredients and mix until combined. Using your hands, …

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    WEBAug 4, 2023 · Preheat the oven to 350 degrees F. Line a baking tray with parchment paper and set it aside. In a bowl, combine the dry ingredients: oats, protein powder, baking powder, baking soda, and salt. Set the …

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    WEBJan 19, 2021 · Preheat the oven to 350 degrees F. Mix the protein powder, flour, baking soda, and salt together in a large bowl. In a separate bowl, mix the coconut oil, eggs, vanilla, maple syrup, and peanut butter together. …

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    WEBDec 27, 2020 · If desired, place mini chocolate chips on top of each cookie. Bake chocolate peanut butter protein cookies at 350ºF for 10-12 minutes. Let cool for 15 minutes before removing from the pan so that the …

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    WEBNov 22, 2021 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. In a large bowl, stir together the protein powder, sweetener, and sea salt. Add the egg and whisk at the …

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    WEBMar 1, 2020 · Add in ⅔ cup peanut butter powder to a medium-sized bowl and gradually incorporate ⅓ cup of water, avoiding lumps. It should become a thick paste. Alternatively, just use 1 cup of regular peanut butter. Mix …

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