Easy Oatmeal Breakfast Cookies

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WEBMar 3, 2020 · Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When …

Ratings: 213
Calories: 111 per serving
Category: Dessert

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WEBMar 30, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Grind 2 1/4 cups oats in …

Rating: 4.3/5(20)
Total Time: 30 mins
Category: Breakfast
Calories: 88 per serving
1. Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
2. Grind 2 1/4 cups oats in a food processor to yield 2 cups ground oats. Add walnuts, raisins, flax seeds, cinnamon, baking powder, and salt. Stir in remaining 1 cup oats. Stir thoroughly with a spoon, but do not grind further.
3. Make a well in the center of the oat mixture. Add bananas, eggs, applesauce, honey, and vanilla extract. Mash together and stir in oat mixture. Drop tablespoonfuls of the cookie dough on the baking sheets.
4. Bake in the preheated oven until edges are set, about 14 minutes.

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WEBJan 21, 2024 · Preheat oven to 350°F. Line baking sheet with parchment paper. In a medium bowl, mix together all of the dry ingredients. Add bananas, peanut butter, milk, maple syrup, and vanilla and mix …

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WEBMar 9, 2018 · Preheat the oven to 350 degrees. Mix the oats, flour, baking powder, sugar, salt, and cinnamon in a bowl. Stir in the applesauce, vanilla, and any add-ins you like. Line a baking sheet with a piece of parchment …

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WEBMar 28, 2022 · Preheat the oven to 350°. Line two baking sheets with parchment paper. Cream room temperature butter, peanut butter, brown sugar, and granulated sugar …

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WEBEasy Oatmeal Breakfast Cookies. Oatmeal breakfast cookies also freeze well for up to three months, individually wrapped or place parchment paper between layers to prevent sticking and stored in an airtight …

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WEBNov 5, 2022 · Preheat oven to 350 °F and line a baking sheet with parchment paper. Combine the mashed banana, oat milk, honey, peanut butter, and ground flaxseed in a large bowl. In another bowl, mix …

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WEBJan 6, 2023 · Breakfast cookies are a healthy and delicious grab and go option for busy mornings. They complement a cup of tea or coffee, have little added sugar, and are gluten-free. More Quick and Easy

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WEBDec 17, 2020 · How to make breakfast cookies. First, preheat the oven to 350 degrees F. Mix together the bananas, honey, peanut butter and salt. Stir in the oats and the dried cranberries. Stir to combine. Roll the dough …

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WEBApr 8, 2020 · Directions. Whisk oats, flour, baking powder, cinnamon, and kosher salt together in a large bowl. Combine honey, applesauce, butter, egg, and vanilla extract in …

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WEBStir everything together in a bowl until everything is combined. Place in the center of a small microwave plate. The mixture will be pretty wet. Gently press down, just slightly. Microwave for 60-70 seconds. Your cookie is …

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WEBMay 11, 2022 · How to Make Oatmeal Breakfast Cookies. Preheat the oven at 325 F. Mix the dry ingredients in a large mixing bowl. Then in a small pan on the stovetop, melt the coconut oil. Add all the wet …

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WEBJan 28, 2021 · Turn the mixer off. Add the flour mixture and beat on low speed until incorporated, 1 to 2 minutes. Add 3 cups old-fashioned rolled oats, 1 cup granola, 1/2 cup nuts, and 2 tablespoons seeds, and stir by …

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WEBJan 11, 2022 · In a large bowl, mash the bananas. Add the peanut butter, milk, honey, vanilla, cinnamon, and salt and mix well. 2 medium bananas, 1 cup natural peanut butter, ½ cup milk, ¼ cup honey, 1 teaspoon vanilla, …

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WEBJan 8, 2024 · Step 2: Forming cookies. Make the cookie dough into 12 balls of approx. 1 ½" [4 cm] diameter. Place on a greased baking tray and press to flatten until they have …

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